Domaine Mie Ikeno
Rodolfo Cosimi
Terra Rossa Le mie Bollicine Sangiovese
Yeah, saw this and had to get it. Sangiovese Spumante? Was better than I expected too. Traditional style, 36 months in the lees. Super creamy. Straw yellow and lively. The bubbles just dance in your mouth and sing a complimentary song of light grapefruit and a salty kiss. Delicious!
Saw this summary online later: The winemaker “been experimenting with new ways to use Sangiovese and the idea of making a sparkling wine came after a poor harvest when the grapes did not fully ripen. Rather than try and make a poor Brunello he decided to make something different…”
Mission Accomplished! — 2 years ago
Cascina Boschetti Gomba
Roero Arneis 2021
Vintage 2021 | Roero Arneis from Piëmonte | pleasant bitters and lime expression | paired with dry boiled Yi Mie with crab and shrimps — a year ago
Domaine Schoenheitz
Herrenreben Alsace AOC Riesling 2019
Vintage 2019 | True to type Riesling - good acidity which makes it a fine dinnerwine| paired with a pork, mushrooms and mie dish — 2 years ago
Zaku
Special A Yamada Nishiki Junmai Daiginjo
Zakuの特A山田錦純米大吟醸@長谷川酒店 2,750 incl tax — 3 years ago
Kiyashou Shuzo
Aiyama Jikon Junmai Ginjo Sake
SAKENARDにて。爾今はいつも美味しいなー — a year ago
de Lancellotti
Le Mie Figlie Chardonnay
Drank after Christmas, a great presentation of the Oregon chardonnay style. Robust fruit and structure. — a year ago
Domaine Mie Ikeno
"Moonlight Harvest" Chardonnay 2018
Tsukika 2018 - Released 7th Dec, 2019. 1,870 bottles produced. Less filtered, fine texture. Citrus, quince, apple, honey, vanilla, butterscotch, shortbread. Beautiful, elegant, gentle. Maternal. Should cellar a few years to see more dimension. — 4 years ago
Doug Powers
10-year-old Sangiovese from Brunello made into Spumante, fascinating and utterly unique, faint bubbles, served cold, just a tad off-dry, I literally have no frame of reference for this, other than to say I love its uniqueness!! — 6 days ago