Domaine Mie Ikeno

Kiyashou Shuzo

Takasago Junmai Daiginjo Sake Yamadanishiki

ソフィスチケイテッド! slightly bubbling, smooth! — a month ago

norikazu, Ichiro and 1 other liked this

Cascina Boschetti Gomba

Roero Arneis 2021

Vintage 2021 | Roero Arneis from Piëmonte | pleasant bitters and lime expression | paired with dry boiled Yi Mie with crab and shrimps — a year ago

Anthony, Eric and 9 others liked this

Domaine Schoenheitz

Herrenreben Alsace AOC Riesling 2019

Vintage 2019 | True to type Riesling - good acidity which makes it a fine dinnerwine| paired with a pork, mushrooms and mie dish — 2 years ago

Daniel, Severn and 15 others liked this


Special A Yamada Nishiki Junmai Daiginjo


Zakuの特A山田錦純米大吟醸@長谷川酒店 2,750 incl tax — 4 years ago

Flowers Vineyard & Winery

Sonoma Coast Chardonnay 2020

Une belle bouteille que ce « simple » Sonoma Coast provenant de 4 vignobles de la région, Flowers que j'ai connu grâce au livre 1001 vins. Un nez bien agréable de beurre, mie de pain, amande et chèvrefeuille. La bouche est intense, longue avec une bonne acidité malgré un certain gras avec du beurre. — 12 days ago

Kiyashou Shuzo

Aiyama Jikon Junmai Ginjo Sake

SAKENARDにて。爾今はいつも美味しいなー — a year ago

Rodolfo Cosimi

Terra Rossa Le mie Bollicine Sangiovese

Yeah, saw this and had to get it. Sangiovese Spumante? Was better than I expected too. Traditional style, 36 months in the lees. Super creamy. Straw yellow and lively. The bubbles just dance in your mouth and sing a complimentary song of light grapefruit and a salty kiss. Delicious!

Saw this summary online later: The winemaker “been experimenting with new ways to use Sangiovese and the idea of making a sparkling wine came after a poor harvest when the grapes did not fully ripen. Rather than try and make a poor Brunello he decided to make something different…”

Mission Accomplished!
— 2 years ago

Jillian Varner
with Jillian

Rodolfo Cosimi

Le mie Bollicine Sangiovese Grosso 2014

10-year-old Sangiovese from Brunello made into Spumante, fascinating and utterly unique, faint bubbles, served cold, just a tad off-dry, I literally have no frame of reference for this, other than to say I love its uniqueness!! — 3 months ago

Jim Powers
with Jim
Ira, Bob and 5 others liked this

de Lancellotti

Le Mie Figlie Chardonnay

Drank after Christmas, a great presentation of the Oregon chardonnay style. Robust fruit and structure. — 2 years ago

Domaine Mie Ikeno

Pinot Noir 2018

Way too young but the fruit and acidity are there. Needs 3-5yrs to integrate better and balance out. Paired well with our gibier burger in the background. — 3 years ago

Aravind, Daniel and 13 others liked this