Vicki Losito

9.3

Dinner at Luna Cocoa Beach, Italian sauv blac — 3 months ago

Adam Gäfvert

9.0

I know I had this producer before. A like it. Fennel, stone fruits, oily texture and nice bitter finish. — 2 years ago

Michael Chelus

9.0

Apple, lemon, tangerine, melon and slate. Good acidity and balance. — 3 years ago

Chris Hensman

9.2

Pni liked, shared from board mem — 3 months ago

Krista Vanmoorlehem

9.5

Excellent. Pair w lamb, meatloaf, turkey…mmmm earthy spice — a year ago

Vitaly Domnenko

9.4

Bm+. Tm. Am. Fm+. — 2 years ago

William Lee, Jr.

9.2

Paired w/fried ravioli — 5 years ago

Daniel M

9.2

Non vintage, venezia giulia igt.
What a nose... chocolate, mint, oak, tar, leather, cherry, so much is happening... the palate is showing a massive acid drive, cherry and oaky notes all along. There is width, matter, you could almost chew it. The mid palate is massive. It's a big powerful ball of gentle, slightly drying tannins that power up a superlative finish with sour cherry, chocolate, nice oaky notes and that tiny minty touch that lifts everything. It's a massive wine which is masterfully treading on a very thin thread without ever being too much in any shape or form. — 8 months ago

Ian Hamel

9.0

2024/5. Always good though this bottle seemed a bit funkier than usual L0923B — 2 years ago

Carlo Maria Rossotto

9.3

Falanghina. Exceptional wine from Campania, at Pizzeria Partenopea with Dario and Velco — 5 years ago