Francesca Verrucci

9.6

Very complex, full of flavor , rich . Delicious — 9 months ago

Jeremy Shanker

Sommelier at RN74

9.3

E3. I find these to be some of the sexiest skin fermented whites in all of Italy, right up there with Skerk and Damijan. — 5 years ago

with Daniel Khasidy

John Riddick

9.2

Would place this in Bordeaux. Great earth (w/o the Italian funk), cassis, blackberry. — 6 years ago

Alex Taylor

9.5

Like whisky in a wine bottle. — 9 months ago

Alex Hill

9.2

Complex and stylish with an incredibly oily, weighty feel to it. Some grip plus floral and spice notes keep it balanced and interesting. — 4 years ago

Michael Hildbold

9.2

2010 vintage — 6 years ago

Ebbe Bonde Soerensen

9.0

Nice cheese wine — 7 years ago

ESF

9.0

How could I resist a $22 bottle of “orange” wine being a devotee of Gravner, Radikon & Damijan... and this was a pretty good attempt. Same region near Slovenian border, this has that wild savage oxidative nose, nutty, dried orange rind, dehydrated peach & apricot. Mid weight on palate, maybe lacking some guts & polish - solid acidic structure & balance leading to drying finish. Contemplative wine - would def buy again! — 2 years ago

Chihiro Matsumoto

9.2

Much LOVE Damijan♡ — 6 years ago

Ebbe Bonde Soerensen

9.0

Check that color fantastic , tasty with a big palette, long finish — 7 years ago