Scott@Mister A’s-San Diego

9.3

2012 vintage. From Coravin. Light-medium body. Coming at you, in both nose and flavors, with the earthy, leathery, darker fruits trifecta. Ample tannins and definitely dry but enough balance lingering, long-term concerns under the rug for now. Had I been blind-tasting this, likely woulda guessed Pomerol. Definitely lacking any betraying trace of St. Émilion fleshiness now. 5.9.24. Really nice, affordable bottle of BDX with 10+ years of age on it. I'd hit this again. 5.9.24. — a day ago

Sipping Fine Wine

9.1

Deep Ruby, Merlot base wine, with aromas of red berry fruits and pepper spice. On the palate flavors of black fruits, leather, cacao and spicy herbal notes. Lively acidity, firm fine tannins, medium finish ending with fruit, cacao and spicy oak. — 6 months ago

Stefan Dolhain

9.0

1985 vintage. A nice surprise and another testimony to the ageing potential of the great 1985 vintage. Still a solid colour at 37 years old. Smoke and cedar wood, good concentration of dried fruits and spices. There is complexity and length, well worth seeking out if you like older wines. — a year ago

Dmitry Muzychak

9.6

Выпито 24.04.24 в ресторане 2* Michelin La Chèvre D’or с Сергеем Л. и его друзьями. Достойный Figeac 2015 года. Вме было на очень достойном уровне. 🍷 — 16 days ago

Bryan Li

9.2

Silky smooth tannins, dark fruit, spice, leather, tobacco — 4 months ago

Lindsay joly

9.3

Loved this. My #1 pick in recent blind tasting. Great for price point, bought a case. — 9 months ago

Neal Ferry

8.9

Stellar Wine…. — 3 years ago

with TwiLea

Peter Gross

9.0

Great red. Great depth and balance — a month ago

Will Stanley

9.7

The oldest wine that I’ve ever tasted, this 73 year-old La Tour du Pin Figeac from 1950, only the third vintage of this wine since Antoine Moueix purchased the estate from the Corbieres family in 1947. The property would later be sold to Cheval Blanc in 2008, with more than a hectare of the vineyards added to Cheval Blanc and the rest used to produce what is now La Tour du Pin. It’s possible, then, that vineyards used to make Cheval Blanc today were used in 1950 for La Tour du Pin Figeac…I digress. But this was an outstanding, emotional wine, almost impossible to believe that a half bottle of venerable Bordeaux could possess such lively and youthful character - I would have guessed a more recent, powerful vintage such as 1982 or ‘89. It’s clear that it has been stored impeccably. The nose is effusive, dark and brooding with balsamic character, dried red and black fruits, bitter chocolate and espresso, while the palate has great structure and harmony, carrying the fruit through to a long, almost austere finish. Yes, I believe this wine will continue to age well. Absolutely phenomenal stuff. — 4 months ago

Jeremy.Buss

8.9

Light to medium red color, hints of cherry, black licorice, slight strawberry. Medium tannins and finish. — 3 years ago