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Ours was Les Gravieres 2014 Santenay 1er cru. 1st chard of our week in Burgundy and stuck with me as one of the best we had. Nice balance of fruit and butter, full bodied. Drank 7-15-18 — 4 years ago
Brendan Baker
Hard strawberry candy, mineral, fine structure. Very different style than the preceding Berthaut-Gerbet, but just as compelling 👌 — 10 months ago