Jason Sliwa

9.1

Rich and aged character. Elegant. — 22 days ago

with Eli and Vicki

Aravind A

9.5

First btl, more of a benchmarking exercise. Purchased at domaine. Pop and pour, but 1.5 hrs slow ox. Benchmarking, but stunning. Better than the 17 at this stage? On the nose: pure lemon mineral at first, then lemon, wet stone, soft vanilla cream, sweet apple, limestone earth. On the palate: fantastic acidity, lemon oil, sweet apple, vanilla cream, fantastic density...lovely finish. — 2 months ago

with Florent

Daron Watson

9.7

Exceeded My Expectations & My Clients’ ~ D!G

Bouquet of apples, shortbread, peach, citrus blossoms, viburnum & vanilla

What strikes first on the palate is an electric streak of citrus: lemon oil, hard lime candy & tangerine zest ~ then it broadens to apricot & poached apples ~ with a gentle embrace of oak contrasted by flecks of flint

B!GUPS #WINEPIMP — 5 months ago

Aravind A

9.2

After this weekend, it's a bit tough to get back to "regular" wines. Nevertheless, this is yummy, but see previous notes.

Day 3: this has picked up significant weight and complexity. Wow. — 16 days ago

Daniel Leonard

8.9

Solid white burg enjoyed on a summer afternoon on the patio. Concentrated and lively with plenty of stone fruit/star fruit and apple, rounded out with hints of creamy vanilla. — 2 months ago

Willem Booij

9.1

Just a nice PM — 4 months ago

Blair Campomizzi

9.1

Rich flavors, a touch of toasted oak. Was surprised to find this in the cellar, but it was tasty. — 6 months ago

with Marilea

Aravind A

9.2

Nothing to add to previous notes: Puligny with bubbles and fantastic. — a month ago

Malcolm Trimble

9.0

Pale clear yellow. Notes of wild flowers, wet stone and citrus that are stinger on the palate. Crisp and smooth on the way down. It’s just a baby but with time should be better — a month ago

Aravind A

9.2

Pop and pour, notes from 2 hrs open. On the nose: soft honey, lemon oil, dark earth and slate. tangy notes, fantastic intensity. On the palate: excellent acidity, wet stone, lemon oil, soft vanilla custard. Good density, but I feel like the 17 was better on that count. Very good, but perhaps a stride behind the '17. — 4 months ago