Alessandro Dalle Carbonare

9.3

Gravelly and sandy nose. Very terroir driven. Nice one. 93+ — a month ago

Ericsson

9.4

This isn’t your average Pinot Noir. No, this is the kind of wine that slinks into the room with quiet confidence, drops a sharp one-liner, and makes you question everything you thought you knew about wine. Unpretentious but impeccably crafted, with just the right amount of attitude. On the palate, the fruit—cherries, raspberries, and plums—is vibrant, alive, like it’s been plucked at the peak of its existence. But then comes the earth: a bit of cedar, a dash of spice, and that elusive minerality that makes you wonder if you’re drinking wine or walking through a misty vineyard at dawn.

The acidity? Razor-sharp but not overwhelming. It’s like the sarcastic friend who keeps you grounded. The tannins are there, smooth and silky.

And the finish? Long. Real long. Like the kind of story you hope never ends, full of fruit, spice, and a faint echo of oak. — 4 months ago

Roberto Carli

9.3

Some white peach, almond, subtle plum skin. If you don’t see the color, it drinks surprisingly close to a southern Italian white like Greco di tufo — 9 months ago

Deborah M

8.9

Took a bit of time for the funk to blow off but once it did it was drinking nicely. Not much life left though, but amazing a California Pinot could last this long. — 2 months ago

Raun Kupiec

9.0

Ready to drink already. Soft fruit and a well integrated structure. — 6 months ago

Carter White

9.3

Lemon, grapefruit, spices, cream. Oaky but well balanced with electric acidity. — 7 months ago

Danny Hernandez

9.2

Les Petite Canailles — 8 months ago

with Suzanne

Adam Gäfvert

9.1

If only this was available for a few € less it would be a perfect house chard for me. Very solid. — 2 months ago

Andrew Cullimore

9.0

Quite light ruby , with a wide ruby garnet rim. Quite sweet red fruit at first with some raspberry , strawberry and red cherry notes , dried flowers as well , rose , violet and an earthy note . Quite elegant and precise . On the palate this is again elegant and restrained , very pretty red fruits , juicy but still fresh acidity . Light tannins balanced alcohol . Cherry , raspberry and wild strawberry . Herbal tinged , slightly earthy finish . Drinking very well now and will continue to do so over the next 3-5 years or so — 6 months ago

Alexander Bastian Nielsen

10

Stunningly complex, mesmerising and fantastic.
Full of tertiary notes: Figs, hazelnuts, stemmed ginger, dried lemon peel, honey. Loads of caramel, baking spices, vanilla and tonka beans. Quite oxidative almost sherry like. Super bright acidity, wonderful balance and structure, a super lush and creamy finish. — 7 months ago