Wonderful minerality — 7 months ago
A light and fruit forward Albariño with balanced acidity. Great with Tilapia. November 2025. — 8 months ago
Bm+. Tm. Am. Fm. — 3 years ago
Super interesting. Reminiscent of a gamay with a beautiful nose. Medium high acid and a fairly thin unstructured body. Perfect for pork or duck. — 5 years ago
Excellent Pinot...90 points on the James Suckling rating..
Beautiful nose glides down the throat. — 6 years ago
Pinot noir. Very enjoyable. Hard to put the bottle down. Better once left for 30 minutes. Has with steak but would enjoy without food. — 6 years ago
In Curitiba,Brazil, at Avenida Paulista restaurant. Perfect match with italian food-classic pizza. — 25 days ago
Clear, medium ruby in color with a garnet rim; on the nose it's clean with medium intensity primary and secondary aromas of green peppercorns, graphite, and black cherries; on the palate, it's dry with high acidity, high tannins, full body, high alcohol, and pronounced intensity primary and secondary flavors of blackberries, dried figs, and black currants with a medium finish. This wine is complex and intense. Overall, I rate this wine as very good. It improves with time in the glass. — 6 months ago
This showed so well last night! — 10 months ago
Roussillon trip #2
Grenache/syrah blend, biodynamic. Gourmet cuvée, medium body, juicy, on the purity of the fruit.. the two grape varieties are well respected and recognizable. A little refreshed, it's a lot of fun.
Assemblage grenache syrah, biodynamique. Cuvée gourmande, corps moyen, juteuse, sur la pureté du fruit.. les deux cépages sont bien respectés et reconnaissable. Un peu rafraîchi, c’est beaucoup de plaisir, c’est gouleyant à souhait. — 4 years ago
Very nice Pinot. Probably the best I have tasted from Santa Barbara. Bright and layered red fruit. Tastes like Burgundy! — 6 years ago
FANtastic! Deep currant and cherry with a smoky leather backbone that somehow is not overpowering! Great value! — 6 years ago
Young but I don’t care — 4 months ago
Very nice and light — 3 years ago
Incredible. Drank on Feb 27, 2022. — 4 years ago
2019 vintage — 6 years ago
This falls in my favorite style, low alc, spicy balanced and beautiful — 6 years ago
Ali Copp
One of my favorite albarinos
Some acidity, lemon/peach. Had with lightly salted Italian chips. Would probably be great with seafood. One we usually enjoy by itself — 19 hours ago