Jessica Cansler

9.2

Delightful Portuguese red! — 6 days ago

Carter White

8.9

Nice well rounded wine — 9 months ago

Iain Newton

9.0

Delicious. — 5 years ago

Brett Rogosin

8.9

Over 2 days this consistently drank really well. Nose of yellow apple, almost caramel candied, delicate baking vanilla and white flower. The acidity is really well balanced between notes of Granny Smith apple skin and yellow apple flesh that move to the front of the palate, while white flowers, pollen and honey tickle the top of the tongue. It worked nicely with lamb sausage, chickpea linguini, and spinach edamame pesto. — 6 years ago

Kathy Davis

9.7

Great with Italian food at Cesar's in Clearwater Beach. Particularly with the beef medallions in mushrooms sauce. — 6 years ago

Dave Olson

8.9

Interesting earthy red. Aragones, Syrah, and Castelao — 7 years ago

Martin W

9.0

Till lax och sik. Mycket god. — 8 years ago

Meghan Myers

10

Rosé table wine — a month ago

Dan Casagrande

9.1

With cutlets — 2 years ago

Jen Stark

Owner/Winemaker Stark Wine

9.5

Delicious, light easy Rose. 👌🏻 — 5 years ago

Kaela Myers

9.2

A party bottle babyyy — 6 years ago

Josh Morgenthau

9.7

Italian cream soda, caramel du sel, dried apricot. Hints of sherry and nori umami, with a rich creamy mouthfeel. Finish goes on forever. Think vin jaune aged in sauterne casks by the ocean in sanlucar de barrameda. Malvasia from colares, Portugal. Can’t believe this is only 3 years old. — 6 years ago

Silvia's Wine

Founder, V&N Cellars - Barcelona

9.1

A well made Sangiovese and good value. Great for a summer night. — 8 years ago

Matthew Robinson

9.0

Ripe stone fruit, good acidity, opened up nicely after 20 minutes — 7 months ago

Allison Lyzenga

9.2

Pale ruby; medium intensity aromas of red cherry, blackberry, red plum; dry, medium plus acid, medium alcohol, medium tannins, medium body , medium plus intensity flavors consistent with aromas; bright and clean on palate, fresh but complex, delightful — 4 years ago

Rebecca Cooper-Mullin

8.9

Dark Rosè- pairs well with lemon ricotta pasta and That Thing You Do nostalgia. 🕶 — 5 years ago

Dane Letourneau

9.0

A very pleasing, exciting, and effervescent white. The nose is flowers, ripe berries, and green apple, while the palate offers a zingy, pleasing green-apple acidity balanced by a little sweetness and a tingling effervescence. A touch of minerality in there too. The finish is clean, a little sweet and quite refreshing. Hard not to just quaff this one. Delicious. — 6 years ago

Anthony Lombardi

9.0

Portuguese grape called Treixadura, but made in Northern Spain. Pretty floral nose, full bodied & a lemon curd & fresh berry thingy going on. Unique and the kind of thing I want to be discovering. — 7 years ago

David Myers

9.1

Really fun. No pretension just an easy wine to drink. — 7 years ago

Eric

9.1

Pears and white flowers. Nice and pungent. — 8 years ago