Carso, Friuli Venezia Giulia

i Clivi di Ferdinando Zanusso

I Clivi Venezia Giulia Schioppettino 2019

Another first for me. A versatile wine that’s light on its feet almost gamay like. Even thought I sensed a little carbonic maceration on first whiff. Good balancing acid. I sense a bit of iron on the finish.  — 8 days ago

Josh, Ira and 2 others liked this

Livio Felluga

Collio Pinot Grigio 2018

Very nice. Interesting herbal note towards the finish. Enjoyed with grilled fava beans. — 16 days ago

Severn, Rob and 4 others liked this

Emilio Bulfon

Blanc di Sanzuàn Cividino Blend

Smooth, fruity, light summer Italian white. — 2 days ago

Andy GoodsonMary Kay Goodson
with Andy and Mary

Dario Prinčič

Favola Venezia Giulia White Blend

Lemon and orange peel, poutpourri, dried apricots, musk, Christmas spices. Screams a natural wine. A long finish with amazing texture!! — 4 days ago

Andrew, Aravind and 3 others liked this


50 Anniversary Pinot Grigio 2018

Pale yellow with aromatic aromas of citrus and tropical fruits with mineral tang. On the dry palate flavors of apple, pear and citrus zest, crisp, good acidity balance, almost a nuttiness quality. Medium+ finish ending with a fruit characteristic and a hint of honey and mineral. Drink now. — 22 days ago

Anthony, Tom and 1 other liked this

Azienda Agricola Stanislao Radikon

Oslavje Venezia Giulia Bianco Chardonnay Blend

Nutty., savory, so much depth. I just love this blend. Masterful! — 12 days ago

Ronchi di Cialla

Rose di Cialla Venezia Giulia Rosé Blend 2018

Useful acid, and wonderful complement to a heavy meal. Take that back: it made the meal! — 16 days ago

Anthony liked this


Bianco Breg Venezia Giulia White Blend 1998



Sometimes you just stop taking notes & savor - like at a Christmas party where they just start rolling out first growths from 1970... you just let the rapture happen.
— 20 days ago

Lyle, Severn and 6 others liked this
Severn Goodwin

Severn Goodwin Influencer Badge Premium Badge

Oh... I like those parties 🎉

Rocca Bernarda

Novecento Venezia Giulia Bianco 2016

2016 Rocca Bernarda Novecento. Venezia Giulia IGT.
75 % Friulano, 24 % Ribolla Gialla , 1 % Picolit.
Winery established in 1559. Sandstone and marl soil. Stainless steel vats then the wine is rested 6 months on it’s lees for an amazing texture.
A nose of lemon balm, Asian pear and citrus rind.
Great mouth feel with flavours of golden apple, honey and pink grapefruit with a distinct minerality and acidity on the long finish.
We had ebi dashi kimchi hot pot with fresh shucked whole oysters thrown in.
A great match.
— 20 days ago

Bob and Paulo liked this


Collio Pinot Grigio

Very light , not strong in flavor,, easy to drink .we had with Antonio at Lucia in Guillianova. — 6 days ago