Really interesting 50 yr blend at Opera restaurant in Stockholm — 4 years ago
Sparkling wine, feeling so fine. This was so lovely. The grapefruit notes made it very memorable. — 5 years ago
Excellent for the price. Fruity and light tannins. Paired excellently with pork and spicy food. — 5 years ago
Dry, floral, mineral, salt — 6 years ago
When in Vienna — 7 years ago
Really cool, light and very drinkable - blackberries, red berries and some natural funk — 7 years ago
Another solid vintage of Ziereisen’s Entry Level Baden Spatburgunder. Dark garnet color with a ruby core. Fragrant aromas of red cherry/berry fruit, forest floor and a hint of smoke. Flavors of sour cherry, unripe strawberry and pomegranate fruit with additional hints of dried herbs, savory spices and minerals. Long lasting earthy finish and extremely smooth tannins. Medium bodied with a very smooth texture and a bit of tension. Rustic but quite elegant at the same time. Excellent quality for a reasonable price. — 3 months ago
Dark ruby with some purple.
Dark fruit aromas
Surprising body for a German Pinot.
— 4 years ago
Raspberry jam and grapefruit! — 5 years ago
Pale lemon; medium plus intensity aromas of grapefruit, yellow pear, yellow peach, nectarines, white flower; off dry, medium plus acid, medium alcohol, medium body, medium plus intensity flavors consistent with aromas; medium plus finish, well balanced, flavors quite ripe and juicy, subtle bitterness, very good — 5 years ago
Natty bubbles and silly good. This was in a category unlike anything I can recall. — 7 years ago
crisp green apple, fresh-cut grass — 4 years ago
5/21 Orange wine High marks 90 — 5 years ago
For the price, this is an excellent wine. Subtle hint of tannins, mellow fruitiness, and nice and dry. Excellent with Thai style pork skewers. — 5 years ago
Great minerality, amazing — 6 years ago
Funky, unique and utterly complex, delicious. — 7 years ago
Day Watson
My first orange juice one pet nat. Slight bubble, creamy with citrus notes. — 2 months ago