Jonathan Wall

9.2

Crisp. Clean. Bright and uplifting. The ‘20 is very good. I preferred the ‘19 which was very similar without the bite at the finish. — 4 days ago

Tobin Trevarthen

8.9

Douro in the house. A light red that really opens up the aperture for chicken, Mediterranean pasta dishes. — 2 months ago

Krystal Vento

9.2

Bold, oaky, silky, and loads of mint. — a year ago

Travis White

9.5

Perfect pairing with a lamb tagine. Big but not overwhelming. Nice balance. Some cherries and a hint of leather. Well done. — 3 years ago

Jacob Lindsey

9.3

From Roost 🎊 — 19 days ago

Kevin Wehler

9.1

Very nice blend, buy more , bottle king — 2 months ago

Ron R

9.4

A tropical explosion on the nose and palate. Pineapples and passion fruit dominate the senses. Excellent detail and delineation, combined with a zippy finish. Beautiful expression of SB. — a year ago

with Anne-marie

Jonathan Wall

9.4

Graphite, cigar, chocolate, dried basil(?), over dark berries. Nice structure, a little tight, but good to go for those tempted early. Cheers. — a month ago

Roberto Carli

9.3

Great. Lots of primary red fruit but not heavy on the palate. Needs a few more years — 8 months ago

Ron R

9.3

A surrogate from the Loire Valley, this varietal is typically bone dry, and in my opinion, impenetrable. Not this example...
Nose displays apricots on steroids, along with seashells. Palate presents honied almonds, flowers, minerality and very little acid. Moderately sweet, but finishes dry. A nice departure. Drink these now. — a year ago

with Anne-marie