On 16/7/18 — 4 years ago
Tart, slightly sweet, white peach and pear — 5 years ago
Best prosecco we've had. Very affordable. — 2 years ago
Smooth, will-balanced, easy to drink, nice acidity, Merlot-Pignolo blend. — 3 years ago
vegi aroma with a light acidic and grape fruit aftertaste -- amazing! — 5 years ago
smooth, light, great — 4 years ago
Valentines 2018 at KB in Whitby. “I’ve decided” it’s a good wine. Spicy nose, bold up front, soft finish. — 4 years ago
Great with the calzone and follow up to the lemoncello (drink and cake). — 6 years ago
Neal Ferry
Extremely nice with Abitibata sauce, meatballs and bucatini — 18 days ago