Very fruity, light oak, and a little earthy, with a smooth finish. Really a delightful wine. — 7 years ago
Very flavorful. Very different flavors coming through when you take your first breath, but surprises on the palette. Ok with our Morels dinner but much better on its own. It's beautifully complex with light lemongrass coming through. Pleasantly surprised. — 8 years ago
Fruit coward on the nose, smooth with a silky finish — 7 years ago
Light, tart, with strong cherry notes. — 7 years ago
Has a little funk, and definitely full bodied and a little complex. Keeps you thinking of it even after the last sip. — 8 years ago
Very flavorful and paired amazingly well with a local Miette goat cheese, but not the Comte. — 8 years ago
Well balanced oak and fruit. A very agreeable wine. — 7 years ago
This wine was great, a little more than the usual Pinot Grigio. A well balance wine, not too tart, a hint of pear but not fruity. Overall one of my favorite PGs. Great end of summer wine, for when you want something light, but with enough body to keep things interesting. — 7 years ago
Incredible natural wine, with just enough earthiness to balance the flavor. Paired very well with a triple-cream cheese and Sheep's milk cheese. Even with the mango chutney side. Saving the second bottle for our dinner, with the star ingredient,Morels. Mmmm. — 8 years ago
Sandra Ramos
Notes of pear and peach, followed by what seriously reminds me of unsweetened Kool-Aid. — 7 years ago