Woodenhead
Wes Cameron Ranch Halfshell French Colombard
Interesting mouthfeel, almost saline like. Honey aromas, caramel, apple and big acid(possibly added).
Interesting mouthfeel, almost saline like. Honey aromas, caramel, apple and big acid(possibly added).
May 20th, 2018All saline and citrus squeeze. One of the most fun of quirky California whites.
All saline and citrus squeeze. One of the most fun of quirky California whites.
1 person found it helpfulOct 19th, 2014Piquant and bright, sunny and salinic chic. Bring on the mollusks, a Saturday and eeeasy living.
Piquant and bright, sunny and salinic chic. Bring on the mollusks, a Saturday and eeeasy living.
Aug 11th, 2013Learned new grape! #colombard perfectly paired with hella Marshall Store🦪Pacific Preston Point Oysters on the water! Best afternoon evar
Learned new grape! #colombard perfectly paired with hella Marshall Store🦪Pacific Preston Point Oysters on the water! Best afternoon evar
Nov 4th, 2022Soft kiwi and melon, a smidge of apple. Tastes mildly stoned....
Soft kiwi and melon, a smidge of apple. Tastes mildly stoned....
Jul 1st, 2019Visited the beautiful Woodenhead winery today, a spectacular day near the Russian River. I've always liked this wine, and sought it today with anticipation. In terms of style, it generally matches what the label implies, that is, a perfect pairing with seafood, especially oysters. This 2015 though, wow! Unlike previous vintages I've had, this is meatier and spicier, with higher alc (13.8%). In spite of zero oak, there is richness in both texture and flavor. Aromas and flavors of passion fruit, yellow apple, brioche, lemon thyme, wet concrete. Oysters? Yes, but also hearty fish dishes and or cream sauces.
Visited the beautiful Woodenhead winery today, a spectacular day near the Russian River. I've always liked this wine, and sought it today with anticipation. In terms of style, it generally matches what the label implies, that is, a perfect pairing with seafood, especially oysters. This 2015 though, wow! Unlike previous vintages I've had, this is meatier and spicier, with higher alc (13.8%). In spite of zero oak, there is richness in both texture and flavor. Aromas and flavors of passion fruit, yellow apple, brioche, lemon thyme, wet concrete. Oysters? Yes, but also hearty fish dishes and or cream sauces.
May 29th, 2017