Brad Jensen

9.3

Green apple, apricot jam, tart pear, sweet buttered bread, and subtle lemon rind on the nose. Light to medium bodied, with prominent fruit notes of apple sauce, dried apricot, cheesy notes, on a long lingering finish that ends with hints of dehydrated strawberries and underripe peach. This was our first ever foray into Colombard and it honestly did not disappoint! #frantzsaumon #colombard — 5 months ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

8.9

Crazy #colombard partial orange and partial #biologic crianza off-dry — a year ago

Todd Scurci

9.3

#chleo #colombard — a year ago

Yi-Fen Li

9.0

Learned new grape! #colombard perfectly paired with hella Marshall Store🦪Pacific Preston Point Oysters on the water! Best afternoon evar — 2 years ago

with Matthew