Williams Selyem
Russian River Valley Pinot Noir
A blend from several vineyards, including Middle Reach, Green Valley, Santa Rosa Plain, and the Laguna Ridge area. Bright Ruby color, purple edges, with aromas of ripe fruits, floral and complex spice. On the palate concentrated flavors of raspberry, cherry and currants with pepper, tea, herbs, vanilla and oak, aged on French oak, soft tannins on well balanced structure. Full body, rich long finish, ending with spice, ripe fruit and oaky tones. Very Nice!
A blend from several vineyards, including Middle Reach, Green Valley, Santa Rosa Plain, and the Laguna Ridge area. Bright Ruby color, purple edges, with aromas of ripe fruits, floral and complex spice. On the palate concentrated flavors of raspberry, cherry and currants with pepper, tea, herbs, vanilla and oak, aged on French oak, soft tannins on well balanced structure. Full body, rich long finish, ending with spice, ripe fruit and oaky tones. Very Nice!
Apr 6th, 2024I may have posted close to a hundred Williams Selyem’s. These are just ok young. It is when they hit 10-15 years they shine. This one is really good tonight after nearly two-hours decanted.
Nose of floral; dark cherries, black plum, blackberries, black raspberries, plum with hues of blueberries. Softly layered baking spices-cinnamon, nutmeg, clove, vanilla, baking soda, black cherry licorice nibs, red cola, steeped black tea, sandalwood to cedar, sandstone-limestone mixed marl and brilliant, bright, dark, red, blue flowers framed in violets and lavender.
The palate is, rich, lush and juicy fruits of; dark cherries, black plum, blackberries, black raspberries, plum with hues of blueberries. Softly layered baking spices-cinnamon, nutmeg, clove, vanilla, baking soda, dark spices, black cherry licorice nibs, red cola, steeped black tea, sandalwood to cedar, sandstone-limestone mixed marl, dark, rich, turned earth and brilliant, bright, dark, red, blue flowers framed in violets and lavender, cool, spring shower acidity, excellently; structured, tensioned, balanced with a brilliantly elegant & polished near two-minute finish. Impressive & impressive style.
I may have posted close to a hundred Williams Selyem’s. These are just ok young. It is when they hit 10-15 years they shine. This one is really good tonight after nearly two-hours decanted.
Nose of floral; dark cherries, black plum, blackberries, black raspberries, plum with hues of blueberries. Softly layered baking spices-cinnamon, nutmeg, clove, vanilla, baking soda, black cherry licorice nibs, red cola, steeped black tea, sandalwood to cedar, sandstone-limestone mixed marl and brilliant, bright, dark, red, blue flowers framed in violets and lavender.
The palate is, rich, lush and juicy fruits of; dark cherries, black plum, blackberries, black raspberries, plum with hues of blueberries. Softly layered baking spices-cinnamon, nutmeg, clove, vanilla, baking soda, dark spices, black cherry licorice nibs, red cola, steeped black tea, sandalwood to cedar, sandstone-limestone mixed marl, dark, rich, turned earth and brilliant, bright, dark, red, blue flowers framed in violets and lavender, cool, spring shower acidity, excellently; structured, tensioned, balanced with a brilliantly elegant & polished near two-minute finish. Impressive & impressive style.
Pop n pour. Nice nose, exotic fruit and spice. Lots of power and impact in the mouth. Nice wine, still young. Needs time.
Pop n pour. Nice nose, exotic fruit and spice. Lots of power and impact in the mouth. Nice wine, still young. Needs time.
Feb 20th, 2023Jeff Mangahas, winemaker for Williams Selyem, joined our tasting of 11 Pinots from the 2010 vintage.
Jeff Mangahas, winemaker for Williams Selyem, joined our tasting of 11 Pinots from the 2010 vintage.
Jul 3rd, 2021Jeff Mangahas, winemaker for Williams Selyem, joined our tasting of 11 Pinots from the 2010 vintage. My #3
Jeff Mangahas, winemaker for Williams Selyem, joined our tasting of 11 Pinots from the 2010 vintage. My #3
Jul 3rd, 2021Cherries, raspberry, black pepper & herb crusted meat drippings
Cherries, raspberry, black pepper & herb crusted meat drippings
Apr 4th, 2021cherry and raspberry Full mid palate feel. one of my favorites
cherry and raspberry Full mid palate feel. one of my favorites
Sep 8th, 2020