W. & J. Graham's

Aged 10 Years Tawny Port Blend

9.0242 ratings
9.023 pro ratings
Porto, Douro, Portugal
Port Blend
Top Notes For
Hermes Cuello

Great port, a tawny but with personality

Great port, a tawny but with personality

Jul 11th, 2018
Jeff Keeley

Bruised apricot, caramel and sweet smoke on the nose. Good acid helps keep the sweetness under control. Toffee and vanilla with an alluring nuttiness on the palate complement the soft creamy texture. The finish is excellent. Long, complex and warming.

Bruised apricot, caramel and sweet smoke on the nose. Good acid helps keep the sweetness under control. Toffee and vanilla with an alluring nuttiness on the palate complement the soft creamy texture. The finish is excellent. Long, complex and warming.

2 people found it helpfulJan 15th, 2015
Weijie Shi (Jay)

Ginger, dried dates, toffee, mocha, brown sugar, toasted almonds, red fruits. NV

Ginger, dried dates, toffee, mocha, brown sugar, toasted almonds, red fruits. NV

Jun 8th, 2016
Meghan Hamilton

Wine Educator Joseph Phelps Vineyards

9.2

Port soaked raisins with ten-year-old raisiny port? Amazing.

Port soaked raisins with ten-year-old raisiny port? Amazing.

Apr 13th, 2016
David T

Independent Sommelier/Wine Educator

9.0

Molasses, honey, toffee, nuts,

Molasses, honey, toffee, nuts,

Sep 10th, 2015
Riccardo L.

The grape juice of port.

The grape juice of port.

Jul 24th, 2015
Eric Hwang

Figs and caramel but a bit hot.

Figs and caramel but a bit hot.

Jun 6th, 2015
Eric Hwang

Port tasting: more Madeira like, light body, drier, and more to my liking.

Port tasting: more Madeira like, light body, drier, and more to my liking.

Dec 5th, 2014
Denis Roudenko

17/20 (93/100)

17/20 (93/100)

Apr 3rd, 2014
Jeff Burrows

slowly working my way through as many 10 yr tawny's as i can. this one is way up there: raisins, nuts , herbs. good acidity, loving it.

slowly working my way through as many 10 yr tawny's as i can. this one is way up there: raisins, nuts , herbs. good acidity, loving it.

Feb 19th, 2014