MVB Gamay

banger 🍕 🍷

Velvety, floral bloom, red-fruited, tart

The fozzy bear of wines, fizzy, homely raspberry tart. Velvety . I love it but the fizz is not for all. Gamay always a wine win with pizza

cherry popsicle, cranberry cocktail, leather

Good summer wine “contains only naturally occurring sulfates, non-fined, carbonic maceration, living wine.”

Godisdryck med fizz. Inget direkt att klaga på. Natural Wine Company, Barcelona. #tnwc

Outstanding Gamay from a boutique natural wine maker in the Avergne region of France. Notable acidity with an earthy, potting soil and violet nose, sour cherry flavours initially come through and then maybe boysenberry or some other dark fruit. The wine is lively, almost effervescent and its complex and most importantly, utterly delicious.

had at cafe clover. fantastic. fruity with a hint of secondary fermentation

Maybe it’s just red wine season but this to me is the perfect red wine for a self-proclaimed white wine enthusiast. Rich and supple but still some great acidity and lightness. A real glugger.

Delightful floral Beaujolais (plumeria?) that smells and tastes like sour red candy with a sprinkling of pepper and cinnamon. Nice effervescence, bracing acidity and supple tannins which was somewhat unexpected. Super fun and gulpable but with nice depth