Veramonte

Primus Maipo Valley Cabernet Sauvignon

8.829 ratings
9.01 pro ratings
Maipo Valley, Central Valley, Chile
Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy
Top Notes For
Denis Roudenko

16/20 (90/100

Аромат красивый, пряно-ягодный, много сладких пряностей, корицы, мускатного ореха, черных сладких ягод, вяленой смородины, черничного джема, корицы, кардамона. Очень полный вкус, насыщенно, структурированно, очень хорошо.

#dwchile #veramonte #chile #cabernetsauvignon #pts90

16/20 (90/100

Аромат красивый, пряно-ягодный, много сладких пряностей, корицы, мускатного ореха, черных сладких ягод, вяленой смородины, черничного джема, корицы, кардамона. Очень полный вкус, насыщенно, структурированно, очень хорошо.

#dwchile #veramonte #chile #cabernetsauvignon #pts90

Sep 4th, 2015
Ming Liang

The nose was quite complex for a bottle in the price range, opening up with cassis, raspberry, bell pepper, and light barnyard, then turned to incense, vanilla, cured meat, and mint. The entry was soft yet bright, with fig and spice coming on strong on the mid palate. Fine elegant tannins.
This Primus is in its prime.

The nose was quite complex for a bottle in the price range, opening up with cassis, raspberry, bell pepper, and light barnyard, then turned to incense, vanilla, cured meat, and mint. The entry was soft yet bright, with fig and spice coming on strong on the mid palate. Fine elegant tannins.
This Primus is in its prime.

May 5th, 2020
Vinod Peris

Nice and balanced.

Nice and balanced.

Jan 11th, 2020
Bill Koplos

Some spice & complexity here

Some spice & complexity here

Dec 1st, 2019
Steven Beishuizen

A spicy wine with a base of blackberry. Quite woodsy and smooth.

A spicy wine with a base of blackberry. Quite woodsy and smooth.

Oct 22nd, 2017
DL
9.3

Round mouth full, pretty fruity, full bodied, slight sharpness at the end, but does not linger. Clean finish with a not unpleasant aftertaste. Initially sweet, like a split second on the nose and tip of the tongue, and then becomes complex in the mouth. Had in fancy glass, smells real good (Charles says fruity)

Round mouth full, pretty fruity, full bodied, slight sharpness at the end, but does not linger. Clean finish with a not unpleasant aftertaste. Initially sweet, like a split second on the nose and tip of the tongue, and then becomes complex in the mouth. Had in fancy glass, smells real good (Charles says fruity)

Jun 10th, 2017
Erika Jensen

First sip was really surprising. A lot more going on with this one than most Cabernet Sauvignon. Second sip I took slower, and let it sit on the back of the tongue. Would recommend with spiced foods. It would complement black pepper and paprika flavors well. It would overpower subtle flavors.

First sip was really surprising. A lot more going on with this one than most Cabernet Sauvignon. Second sip I took slower, and let it sit on the back of the tongue. Would recommend with spiced foods. It would complement black pepper and paprika flavors well. It would overpower subtle flavors.

Feb 21st, 2016
Conrad Estrada

Rubust and strong on the cherry. Will go great with the peppery steak I'm making tonight.

Rubust and strong on the cherry. Will go great with the peppery steak I'm making tonight.

Aug 28th, 2015
Liz Chalmers

Liz had this 4 months ago

Liz had this 4 months ago

Feb 7th, 2020
Seth Pesek

Seth had this 4 months ago

Seth had this 4 months ago

Jan 21st, 2020