Valiano

Il Poggio Teo Chianti Classico Sangiovese Blend

8.838 ratings
8.64 pro ratings
Chianti Classico, Chianti, Tuscany, Italy
Sangiovese Blend
Goose, Game, Exotic Spices, Baking Spices, Chili & Hot Spicy, Duck, Pasta, Herbs, Beans & Peas, Mushrooms, Onion, Veal, Hard Cheese, Pork, Tomato-Based, Pungent Cheese, Chicken, Turkey, Salami & Prosciutto, Soft Cheese, Venison
Top Notes For
Willem Jan Withagen

Semitransparent with loads of fruits. Small wiff of vanilla. Some tanine left. Finish is a typical chianti bite with rough edge.

Semitransparent with loads of fruits. Small wiff of vanilla. Some tanine left. Finish is a typical chianti bite with rough edge.

Jan 11th, 2019
Martin Bergo

Delicious, almost floral nose, and a round fruity taste with notes of liquorice, chocolate, thyme, nutmeg, and vanilla. Another Chianti with a good price-to-quality ratio.

Delicious, almost floral nose, and a round fruity taste with notes of liquorice, chocolate, thyme, nutmeg, and vanilla. Another Chianti with a good price-to-quality ratio.

Mar 10th, 2018
Magnus Mosén

Hello wine lovers! 🍷 högg denna på Hansa. Lite vanilj, blåbär, rostat bröd, lite fatkaraktär med grönt vingummi av gamla sorten. Friskt i flabben men med en del tanniner. Någon skrev att detta serverades på Nobelmiddagen 2016 men låter som alternativ fakta. Hoppas nästan för man kan få lite mer malle för pengarna men bara lite. Inget gnäll.
Ha det! Imorgon firar jag min födelsedag i förväg och då blir det beprövade grejer. Sedan hamnar man väl någonstans i nattsuddet på gott och ont.

Hello wine lovers! 🍷 högg denna på Hansa. Lite vanilj, blåbär, rostat bröd, lite fatkaraktär med grönt vingummi av gamla sorten. Friskt i flabben men med en del tanniner. Någon skrev att detta serverades på Nobelmiddagen 2016 men låter som alternativ fakta. Hoppas nästan för man kan få lite mer malle för pengarna men bara lite. Inget gnäll.
Ha det! Imorgon firar jag min födelsedag i förväg och då blir det beprövade grejer. Sedan hamnar man väl någonstans i nattsuddet på gott och ont.

1 person found it helpfulFeb 10th, 2017
Denis Roudenko

14.5/20 (82/100)

14.5/20 (82/100)

Feb 19th, 2014
Moreno Codazzi

Magnum

Magnum

Mar 10th, 2024
Jakub Kalinowski

Dark yet fresh. Ripe black cherry, the typical dried thyme aroma, a touch of tomato leaf. Definitely on the fruitier side of Chianti yet still fresh and quite elegant. Maybe the savoury side will emerge with age.
On the palate this is impeccably balanced (and this with 14.5% alc!). Very finely polished tannins, fresh juicy acidity, and enough fruit & savoury edges to fill this frame.
This is a very, very nice Chianti Classico. The bottle empties scarily fast!

Dark yet fresh. Ripe black cherry, the typical dried thyme aroma, a touch of tomato leaf. Definitely on the fruitier side of Chianti yet still fresh and quite elegant. Maybe the savoury side will emerge with age.
On the palate this is impeccably balanced (and this with 14.5% alc!). Very finely polished tannins, fresh juicy acidity, and enough fruit & savoury edges to fill this frame.
This is a very, very nice Chianti Classico. The bottle empties scarily fast!

Oct 17th, 2022
Roman Ochocki

Very classico: high acidity, a cherry and dark chocolate.

Very classico: high acidity, a cherry and dark chocolate.

May 1st, 2021
Daniel M

Cherry and almond, a very usual chianti nose, very inviting. The palate is made of a sheer acid backbone which shows the way. A good red fruit shining all along, a strong grip, some drying tannins and a very long fruity, almondy finish. That's an average chianti here which could benefit from another 5 years in bottle.

Cherry and almond, a very usual chianti nose, very inviting. The palate is made of a sheer acid backbone which shows the way. A good red fruit shining all along, a strong grip, some drying tannins and a very long fruity, almondy finish. That's an average chianti here which could benefit from another 5 years in bottle.

Aug 6th, 2020
Rich Bluth

this versatile wine paired well great with octopus/scallops/fish and oxtail risotto! excellent!

this versatile wine paired well great with octopus/scallops/fish and oxtail risotto! excellent!

Dec 6th, 2019
Roman Ochocki

Not the best chianti classico I’ve ever had. But it was very good. Great with a spicy food. The nose and the palate: a sweet plum, a vanilla and a chocolate (but you have to wait for it a moment).

Not the best chianti classico I’ve ever had. But it was very good. Great with a spicy food. The nose and the palate: a sweet plum, a vanilla and a chocolate (but you have to wait for it a moment).

Aug 16th, 2019