Ulysse Collin

Les Maillons Extra Brut Blanc de Noirs Champagne Pinot Noir

9.3205 ratings
9.381 pro ratings
Champagne, France
Pinot Noir
Top Notes For
Brian Szluk

Head scratchingly delicious. Medium plus to high acidity. Over ripe apple and pear, white peony tea, bergamot.

Head scratchingly delicious. Medium plus to high acidity. Over ripe apple and pear, white peony tea, bergamot.

Mar 9th, 2019
Alex Jones

Marketing/Development Kunni/Westerly Wines

9.0

Floral Tea, mint, and acid. Delicious.

Floral Tea, mint, and acid. Delicious.

Dec 16th, 2018
Steven Gullo

Nose similar to Volnay. The Pinot is so obvious on this. So much concentration of cherry, rhubarb and red flowers

Nose similar to Volnay. The Pinot is so obvious on this. So much concentration of cherry, rhubarb and red flowers

Sep 15th, 2018
Lucid Selections

the top

the top

Mar 16th, 2018
Alex Jones

Marketing/Development Kunni/Westerly Wines

8.9

Floral and focused.

Floral and focused.

Jan 4th, 2018
Casey Curbow

Sales Associate Windsor Wine Merchants

9.5

2013 base. Elegant, focused nose countered by palate of intense, powerful red berries and toast. Heady structure and length for days. Searing mineral. Needs time to resolve. A wine worth saying compelling for.

2013 base. Elegant, focused nose countered by palate of intense, powerful red berries and toast. Heady structure and length for days. Searing mineral. Needs time to resolve. A wine worth saying compelling for.

Jan 3rd, 2018
Mark Lindzy

Subtle red berries and toasty brioche highlights. So pretty.

Subtle red berries and toasty brioche highlights. So pretty.

2 people found it helpfulSep 20th, 2014
Lindsay Thomas

Sneaky little lunch find. As delicious as you would expect.

Sneaky little lunch find. As delicious as you would expect.

Dec 27th, 2016
Garrett Smith

Sommelier Restaurant DANIEL

9.0

Pink de Noirs :)

Pink de Noirs :)

Sep 26th, 2016
Doug Kahn

Smells like Chinese rice porridge :)

Smells like Chinese rice porridge :)

Sep 5th, 2016