Tenuta La Pergola

Monferrato Rosso Red Blend

8.647 ratings
8.814 pro ratings
Monferrato, Piedmont, Italy
Red Blend
Game, Baking Spices, Duck, Goose, Potato, Chili & Hot Spicy, White Rice, Exotic Spices, Pasta, Herbs, Beans & Peas, Onion, Chicken, Pork, Venison, Salami & Prosciutto, Pungent Cheese, Soft Cheese, Mushrooms, Tomato-Based, Turkey, Veal, Hard Cheese
Top Notes For
Austin Beeman

Dark black with purple rim. Precise black raspberry nose. nice brightness to fruit, a pure black raspberry compote. Strong acidity for balance. A killer quaffer. $11 retail

Dark black with purple rim. Precise black raspberry nose. nice brightness to fruit, a pure black raspberry compote. Strong acidity for balance. A killer quaffer. $11 retail

1 person found it helpfulNov 2nd, 2015
Gregory Fulchiero

Day 1 astringent and closed, day 2 more open and drinkable like an expected barbera

Day 1 astringent and closed, day 2 more open and drinkable like an expected barbera

Dec 10th, 2015
Brian Boulden

For the price this is a great little wine. Enjoyable. 🍷@KermitLynchWine#italy #italianwineyourself #monferrato #wine

For the price this is a great little wine. Enjoyable. 🍷@KermitLynchWine#italy #italianwineyourself #monferrato #wine

Oct 10th, 2015
Todd Trzaskos

Earthy red fruit medley, bright tart tannins, super w/ home made ragu. #dailytable #nobrainer

Earthy red fruit medley, bright tart tannins, super w/ home made ragu. #dailytable #nobrainer

Oct 7th, 2015
Tom Riley

Screams casual, rustic Italy. Juicy and earthy. Tasty but not real complex. At 12.5 a versatile red quaffer.

Screams casual, rustic Italy. Juicy and earthy. Tasty but not real complex. At 12.5 a versatile red quaffer.

Apr 16th, 2015
Andre Lopez

Simple, but solid in a Kermit Lynch sort of way.

Simple, but solid in a Kermit Lynch sort of way.

Apr 3rd, 2015
Erica Stroh

Wow! Crazy

Wow! Crazy

Oct 19th, 2014
Bob Yoon

"I'm not a Barolo but sometimes I play one on Instagram"

"I'm not a Barolo but sometimes I play one on Instagram"

Apr 3rd, 2017
Angelo Casagrande

Earthy and jammy, with some nice acid on finish. Inexpensive, easy drinking • 2013 blend: 50% Barbera , 20% Dolcetto, 15% Bonarda, 10% Croatina, 5% Freisa. Thought it was a lot of barbera.

Earthy and jammy, with some nice acid on finish. Inexpensive, easy drinking • 2013 blend: 50% Barbera , 20% Dolcetto, 15% Bonarda, 10% Croatina, 5% Freisa. Thought it was a lot of barbera.

Feb 13th, 2017
Michael F

Did not enjoy

Did not enjoy

Nov 21st, 2016