Sandro Fay

Ca' Morei Valtellina Superiore Valgella Nebbiolo

9.190 ratings
9.128 pro ratings
Valtellina, Sondrio, Lombardia, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Chris MacLean

Lithe and focused, expressive Nebbiolo. Easy to like and complicated at the same time.

Lithe and focused, expressive Nebbiolo. Easy to like and complicated at the same time.

May 17th, 2020
Cathy Corison

Owner/Winemaker Corison Winery

9.2

Rose petals. Licorice. Nice bottle development. Seamless. Dried cherries. Amazing value. Leafy.

Rose petals. Licorice. Nice bottle development. Seamless. Dried cherries. Amazing value. Leafy.

Nov 20th, 2018
Cathy Corison

Owner/Winemaker Corison Winery

9.2

Lovely. Cherries with nice tannin backbone. Medium weight

Lovely. Cherries with nice tannin backbone. Medium weight

Jun 28th, 2018
Cathy Corison

Owner/Winemaker Corison Winery

9.0

Dried roses, dried herbs, cassis. Bitter balance.

Dried roses, dried herbs, cassis. Bitter balance.

Dec 17th, 2017
EatSommThings (Jimmy)

Softer mountain Nebbiolo. Tart cherry with smoother tannins and acid

Softer mountain Nebbiolo. Tart cherry with smoother tannins and acid

Feb 16th, 2016
Marshal White

Really good. Pretty rich for Valtellina

Really good. Pretty rich for Valtellina

Nov 23rd, 2015
web bond

While designated Valtellina Superiore, richness and depth indicates appasimento(Sfursat character). Heavier than expected.....

While designated Valtellina Superiore, richness and depth indicates appasimento(Sfursat character). Heavier than expected.....

Nov 8th, 2015
Todd Abrams

2011. How does mountain nebbiolo get so rich?

2011. How does mountain nebbiolo get so rich?

May 31st, 2015
Gordon Walker

Delicious fruity perfume Nebbiolo

Delicious fruity perfume Nebbiolo

Feb 13th, 2014
Ilaria Ropolo

Valtellina Superiore DOCG 2009, Valgella, 13.5%. Nebbiolo grapes, unexpectedly strong color. Interesting nose with scents if prunes' marmalade and even bee's wax. Rich and sapid in the mouth, but should age a bit more. 84/100

Valtellina Superiore DOCG 2009, Valgella, 13.5%. Nebbiolo grapes, unexpectedly strong color. Interesting nose with scents if prunes' marmalade and even bee's wax. Rich and sapid in the mouth, but should age a bit more. 84/100

Jan 31st, 2014