Massive yeast nerd, UC Davis PhD, worked with Dr. Linda Bisson. Lover of Santa Cruz, Rioja, and Rhone wines. Currently a yeast minion at Opus.
Too much headspace, not alive anymore sadly. — 5 years ago
Super weird and awesome sparkling orange wine, cidery, kombucha, phenolic grip, lactic, very cool — 6 years ago
Gordon had this 6 years ago
Red/black fruit, perfume, herbal, intense concentrated tannins and wonderful balance — 6 years ago