Roagna

La Rocca e La Pira Barolo Nebbiolo

9.235 ratings

9.37 pro ratings

Barolo, Cuneo, Piedmont, Italy

Nebbiolo

Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

Top Notes For

Gilbert Lara Jr

9.7

2004 Roagna Barolo La Rocca e la Pira

2004 Roagna Barolo La Rocca e la Pira

1 person found it helpfulNov 29th, 2013

9.8

I really need to learn more about Italian wines. I'm missing a whole world. SMH.

I really need to learn more about Italian wines. I'm missing a whole world. SMH.

Aug 11th, 2016

9.5

On a Barolo binge...we might have a winner

On a Barolo binge...we might have a winner

Oct 14th, 2013

Diederick Swagemakers

9.4

Elegant, balans

Elegant, balans

Mar 6th, 2024

9.5

Excellent. Kind of Burgundian with resolved tannins and sweet red fruits. Long finish.

Excellent. Kind of Burgundian with resolved tannins and sweet red fruits. Long finish.

Dec 18th, 2020

Steven Heydemann

9.3

Fabulous.

Fabulous.

Feb 8th, 2020

9.1

Super tannic and needs very heavy food to pair with. Classic style Barolo

Super tannic and needs very heavy food to pair with. Classic style Barolo

Mar 4th, 2017

9.8

Special wines come from @Luca Roagna

Special wines come from @Luca Roagna

Dec 13th, 2016

9.0

The nose is blood and iron.

The nose is blood and iron.

May 29th, 2016

9.6

Umm..oh hell yeah! Love me some roagna.

Umm..oh hell yeah! Love me some roagna.

Aug 13th, 2015