Another lovely bottle of Jimsomare! Cinnamon prepares top sirloin, asparagus and baked potatoes and decanted this an hour ahead. Aromaticaly this bottle was perfect- expressive and curranty but the finish had a touch of redwood. Still a small bottle!
Another lovely bottle of Jimsomare! Cinnamon prepares top sirloin, asparagus and baked potatoes and decanted this an hour ahead. Aromaticaly this bottle was perfect- expressive and curranty but the finish had a touch of redwood. Still a small bottle!
Mar 8th, 2014
Made NY strips for mom, baked potato (with all fixings including lardon) wedge with blue (more lardon) this wine was fresh, great mouth feel, and well integrated. Thanks Gary and Cindy, this was a treat.
Made NY strips for mom, baked potato (with all fixings including lardon) wedge with blue (more lardon) this wine was fresh, great mouth feel, and well integrated. Thanks Gary and Cindy, this was a treat.
Dec 27th, 2013
92’ Cabernet bottled in ‘94. Only 18 barrels produced. But even PD himself said it would be enjoyable within 5 years of vintage. Even though this bottle was well stored, the wine was past its prime. Smokey, tannic. It has layers of flavor, but very faded and not really pleasant to drink. Rated it 8.1 because I could still taste shadows of what have been.
92’ Cabernet bottled in ‘94. Only 18 barrels produced. But even PD himself said it would be enjoyable within 5 years of vintage. Even though this bottle was well stored, the wine was past its prime. Smokey, tannic. It has layers of flavor, but very faded and not really pleasant to drink. Rated it 8.1 because I could still taste shadows of what have been.
Feb 4th, 2019
Wow much more fruit than the last bottle. Just so expressive and vibrant. Holds its own with other great '94s. I can smell it from across the room and still taste it 10 min after the last sip!
Wow much more fruit than the last bottle. Just so expressive and vibrant. Holds its own with other great '94s. I can smell it from across the room and still taste it 10 min after the last sip!
Jan 3rd, 2017
Santa Cruz Mountains, San Francisco Bay, California, USA
