Produttori del Barbaresco

Ovello Riserva Barbaresco Nebbiolo

9.331 ratings
9.39 pro ratings
Barbaresco, Cuneo, Piedmont, Italy
Nebbiolo
Top Notes For
Cathy Corison

Owner/Winemaker Corison Winery

9.6

Delicious. Floral perfume jumps out of the glass. Tart cherries and plums.

Delicious. Floral perfume jumps out of the glass. Tart cherries and plums.

Jul 15th, 2017
Rob Lateiner

Cool, structured, incensed. Tannins are already smoothing out nicely. Clarity

Cool, structured, incensed. Tannins are already smoothing out nicely. Clarity

4 people found it helpfulMar 25th, 2014
Alessandro Rossi

Sempre buoni i vino dei produttori ...

Sempre buoni i vino dei produttori ...

Mar 23rd, 2014
Alessandro Rossi

Fate come volete ma a me piacciono molto i loro vini 😁😁😁

Fate come volete ma a me piacciono molto i loro vini 😁😁😁

Mar 2nd, 2014
James Thacker

Dust, earth, fruit and tannin in perfect balance. Would be happy to sit and smell it, but happier drinking it.

Dust, earth, fruit and tannin in perfect balance. Would be happy to sit and smell it, but happier drinking it.

Jan 18th, 2018
Michael Dierberg

Still has a long way to go. Tannin still coats the teeth after decanting for two hours. Try again in 5 years, if not 10.

Still has a long way to go. Tannin still coats the teeth after decanting for two hours. Try again in 5 years, if not 10.

Sep 10th, 2017
James Thacker

Fruit and dry earth. Spicy and full bodied. Delicious.

Fruit and dry earth. Spicy and full bodied. Delicious.

Jan 13th, 2017
Thijs Hendriks

93+

Jan 6th, 2017
Jeroen Koenen

Smoke, tar, cinnamon and thyme over a dark and deep morello cherry fruit mid-palate. Silky texture, well balanced. 2 hrs in the decanter softens the tannines and opens the drinking window!

Smoke, tar, cinnamon and thyme over a dark and deep morello cherry fruit mid-palate. Silky texture, well balanced. 2 hrs in the decanter softens the tannines and opens the drinking window!

Sep 28th, 2016
Virgil Smaltz

Barbaresco is the wine tonight... Red fruits, currant, spice and some sweet red cherry.. Pairs quite well with the spicy chicken rigatoni Monica made tonight!

Barbaresco is the wine tonight... Red fruits, currant, spice and some sweet red cherry.. Pairs quite well with the spicy chicken rigatoni Monica made tonight!

Oct 24th, 2015