Deep gold. Persistent tiny bubbles. Brioche apple dumpling on the nose and light bright palate. Firm, mouthwatering acidity imparting an almost tannic mouthfeel. Lingering baked apple finish. Excellent representative of an excellent vintage. A great starter and a percent accompaniment to poultry, seafood, or pork dishes. And it sings in a cream sauce! Drink now through 2038.
Deep gold. Persistent tiny bubbles. Brioche apple dumpling on the nose and light bright palate. Firm, mouthwatering acidity imparting an almost tannic mouthfeel. Lingering baked apple finish. Excellent representative of an excellent vintage. A great starter and a percent accompaniment to poultry, seafood, or pork dishes. And it sings in a cream sauce! Drink now through 2038.
Feb 5th, 2024
A blend of Chardonnay, Pinot Noir & Pinot Meunier. Golden straw color, stone fruit aromas with toasty citrus notes, small bead flow and light mousse. On the palate flavors of apple, pear and lemony tones with toasty biscuit notes. Great balance, generous acidity, long finish ending with crisp mineral tones. Drink now!
A blend of Chardonnay, Pinot Noir & Pinot Meunier. Golden straw color, stone fruit aromas with toasty citrus notes, small bead flow and light mousse. On the palate flavors of apple, pear and lemony tones with toasty biscuit notes. Great balance, generous acidity, long finish ending with crisp mineral tones. Drink now!
Feb 7th, 2023
Integrated, subtle bubbles. Bread dough. Autolysed yeast. Classy. Understated.
Integrated, subtle bubbles. Bread dough. Autolysed yeast. Classy. Understated.
Jan 25th, 2017
buttery and multi-dimensional, apricot
buttery and multi-dimensional, apricot
Aug 10th, 2016
1990 vintage - jeroboam - first shot at the Anzac Day magnum lunch - travelling well at 25 years - citrus/lime on the nose - nutty, toast & brioche - loved it!!
1990 vintage - jeroboam - first shot at the Anzac Day magnum lunch - travelling well at 25 years - citrus/lime on the nose - nutty, toast & brioche - loved it!!
Apr 25th, 2015
Nice and clean, gently developed aromas of candied peach and pineapple, with straw and chalk notes. Light and elegantly crafted with brioche additions to the lemon-infused stone fruit flavors. Simple in a way, but positively expansive and very enjoyable.
Nice and clean, gently developed aromas of candied peach and pineapple, with straw and chalk notes. Light and elegantly crafted with brioche additions to the lemon-infused stone fruit flavors. Simple in a way, but positively expansive and very enjoyable.
Feb 2nd, 2015
Wow what a fantastic champagne! Light, crisp, tiny bubbles, and a nice tart apple finish. Pass me another glass!
Wow what a fantastic champagne! Light, crisp, tiny bubbles, and a nice tart apple finish. Pass me another glass!
Sep 23rd, 2024
More please!
Prior notes apply.
More please!
Prior notes apply.
Feb 1st, 2024A bit more advanced than previous bottles. Round and smooth with light oxidative notes.
Happy Thanksgiving to everyone!
A bit more advanced than previous bottles. Round and smooth with light oxidative notes.
Happy Thanksgiving to everyone!
Nov 23rd, 2023Brioche, green apple, citrus, and light chalky minerals. Fine elegant mousses. Salivating acidity.
No sign of aging. The best Champaign value around.
Brioche, green apple, citrus, and light chalky minerals. Fine elegant mousses. Salivating acidity.
No sign of aging. The best Champaign value around.
Jun 6th, 2023
Champagne, France
