This wine colors up a pale yellow-green in the glass, with plenty of frothy white bubbles. The nose is full of pears and apples. On the palate, citrus and toast dominate, while the acidity tingles. Aperitif? Sure. Pair it with potato chips? Why not? Cheese plate, salami, birthday cake? Yes, yes, if you must.
— 22 days ago
This champagne keeps surprising me. Zero dosage but not bone dry. Lively rendition that hits the spot — 3 months ago
Complex yet smooth with honey apricot pear tones with longhorn finish of minerality — 4 months ago
This exceeds expectations - one of the finer rosé champagnes in its price range.
The nose is vibrant and layered, with bright aromas of raspberry, grapefruit, Asian pear, and clementine, and a delicate touch of brioche. On the palate, it offers a refined mousse, lively acidity, and a beautiful interplay of subtle minerality and grapefruit zest. The finish is long, crisp, and clean. About 1/3 of Chardonnay with unspecified Pinot still wines blended. — 4 months ago
Dry and delightful — 8 months ago
Billy L.
Bateaux Parisian's 🇫🇷 Seine River Lunch Cruise, Welcome Champagne🍾 🥂Cheers👍🏻👏🏻 — 10 days ago