Au Bout du Monde Hautes-Côtes de Beaune Chardonnay

Meyer lemon, almond oil, crushed shells, citric acidity.

PYCM at any price point never fails

Sun baked lemon, toasted sesame, light cap smoke, lime pith, lemon zest and dried sunflower. Tertiary smells of mown dry grasses and hibiscus. Fresh lemon juice soaked white gooseberry zaps the palate into salivation even as the gunpowder alights. Lime pith honestly reflects the nose and lemon oils persist. Puréed green mango, and chive butter droplet peer just detectable.


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Quite limited production. Ok

Dilute. Quaffable Chardonnay

🌟🌟🌟

Notes from La Paulee 2023 in NYC. Oak spices, yellow apple juice... Medium acidity, very round and textured. Medium finish.

Winner of a white burg lineup. Everything is there in balance: nose with citrus, a whiff of floral reduction, a touch of almond sling and grapefruit pith. Palate has vibrant acidity, mouthfeel and a bit of phenolics. Nothing is wow but everything is very good and in balance

Another tasty btl showing lime citrus, mineral, chalk that is pure & racy with white flower

Lime, citrus that was racy, steely with mineral & white flower