Pierre Bourée Fils

Les Bonnes Mares Pinot Noir

9.91 ratings
-no pro ratings
Morey St. Denis - Chambolle Musigny, Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Charles (Chad) Bucklin

Owner and founder of C. T. Bucklin Wine Advising

9.9

Truly amazing. This wine was flat and tasteless when first opened. 30 minutes later it developed into a rich and complex wine with sweet red and black fruit. The balance was perfect and the length was profound. #bonnesmares #pierrebouree #chambollemusigny #grandcru #cotedenuits #burgundy #pinotnoir #ctbucklinwine

Truly amazing. This wine was flat and tasteless when first opened. 30 minutes later it developed into a rich and complex wine with sweet red and black fruit. The balance was perfect and the length was profound. #bonnesmares #pierrebouree #chambollemusigny #grandcru #cotedenuits #burgundy #pinotnoir #ctbucklinwine

Jul 18th, 2016