Luis A. Rodriguez Vazquez

Viña de Martin Os Pasás Ribeiro White Blend

9.0101 ratings
9.133 pro ratings
Ribeiro, Galicia, Spain
White Blend
Chicken, Turkey, Duck, Goose, Squash & Root Vegetables, Pork, Mushrooms, Shellfish, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Manchego & Parmesan, Cream Sauces
Top Notes For
Ed Lehrman

Intriguing white blend. better with some chill on it.

Intriguing white blend. better with some chill on it.

Sep 3rd, 2021
MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.0

#ribeiro #winesofspain #winesfromspain #spain #treixadura

#ribeiro #winesofspain #winesfromspain #spain #treixadura

Aug 15th, 2020
Shengli Hu

Mostly Triexadura. Some Lado, Albarino, Godello. Honeysuckle, acacia, dried apricot, honey, dried herbs on the nose. Wet stone, tart lemon, but still round and smooth on the palate. Long finish. Medium(-) acid.

Mostly Triexadura. Some Lado, Albarino, Godello. Honeysuckle, acacia, dried apricot, honey, dried herbs on the nose. Wet stone, tart lemon, but still round and smooth on the palate. Long finish. Medium(-) acid.

2 people found it helpfulSep 23rd, 2019
Alex Alan

Wine Director Hotel Delmano

9.1

2013. Great vintage of this wine. Clean, crisp, tangy, vibrant.

2013. Great vintage of this wine. Clean, crisp, tangy, vibrant.

2 people found it helpfulMay 7th, 2015
Ely Cohn

Something very Burgundian with a distinct resiny bouquet of fresh wet pebbles and oyster shell.

Equal parts cream and acid.

Something very Burgundian with a distinct resiny bouquet of fresh wet pebbles and oyster shell.

Equal parts cream and acid.

1 person found it helpfulJun 21st, 2021
Charlie Evans

Luis Rodriguez - the OG of Ribeiro. The Blanco was absolutely singing.

Luis Rodriguez - the OG of Ribeiro. The Blanco was absolutely singing.

1 person found it helpfulJan 27th, 2019
Eric Grasser

Tastes like the sea with a dose of volcanic rock

Tastes like the sea with a dose of volcanic rock

1 person found it helpfulMar 7th, 2018
Gustavo Martin

What an honor having the opportunity to try this 2005 from Viña de Martin in its own cellar, it shows why whites from Ribeiro are call to be better wines with aging. Elegant oxidative notes, honey, caramel, impressive acidity still present! A pure jewel!!!

What an honor having the opportunity to try this 2005 from Viña de Martin in its own cellar, it shows why whites from Ribeiro are call to be better wines with aging. Elegant oxidative notes, honey, caramel, impressive acidity still present! A pure jewel!!!

1 person found it helpfulDec 20th, 2015
Louis Schofield

Sommelier/Wine Merchant East End Cellars

9.9

Fine and mineral, delicate

Fine and mineral, delicate

1 person found it helpfulMay 21st, 2014
Mark Lindzy

Treixadura based blend from your Jung vines, all tank raised. Tasting 2nd day open reveals more minerality and floral notes. Acidity level is still very high 28 hours open!

Treixadura based blend from your Jung vines, all tank raised. Tasting 2nd day open reveals more minerality and floral notes. Acidity level is still very high 28 hours open!

Aug 19th, 2016