Louis Latour
Marsannay Pinot Noir
Marsannay, Côte de Nuits, Burgundy, France

Opened way too early, should have held onto this for another decade at least. So acidic and shy. Not showing well yet. Bright red fruits on the nose and the palate. Sour cherry, raspberry, strawberry and pomegranate. Much less complex than I would have expected, honestly a bit disappointing.
Opened way too early, should have held onto this for another decade at least. So acidic and shy. Not showing well yet. Bright red fruits on the nose and the palate. Sour cherry, raspberry, strawberry and pomegranate. Much less complex than I would have expected, honestly a bit disappointing.
Nov 15th, 2025
Weird palate and sulfurous nose so far. Will try again tomorrow. K so much much better day 2. Big change and great.
Weird palate and sulfurous nose so far. Will try again tomorrow. K so much much better day 2. Big change and great.
May 12th, 2025Bright cherry, mushroom funk, and acid. It tastes like Pinot. What more do you want? A great entry level into Burg.
Bright cherry, mushroom funk, and acid. It tastes like Pinot. What more do you want? A great entry level into Burg.
Dec 25th, 2017Black licorice nose. Standard fare on taste.
Black licorice nose. Standard fare on taste.
Sep 24th, 2017
A very fruity wine, roses, black currant, silky tannins, slight sweetness on the finish similar to a Zinfandel
A very fruity wine, roses, black currant, silky tannins, slight sweetness on the finish similar to a Zinfandel
2 people found it helpfulMar 5th, 2017
Pale lemon with aromas of stone fruits and blossom notes. On the palate flavors of ripe apple and citrus with notes of spice and yeasty mineral. Vivid acidity, medium+ finish, ending with fruit notes. Nice value!
Pale lemon with aromas of stone fruits and blossom notes. On the palate flavors of ripe apple and citrus with notes of spice and yeasty mineral. Vivid acidity, medium+ finish, ending with fruit notes. Nice value!
1 person found it helpfulMay 2nd, 2020
Juicy with quality finesse. Tannins are well integrated throughout the palate. But, the acid seems to try and dominate at times. Bright sour cherries, strawberries, blood oranges, rose hips, wet gravel, and potting soil flood the bouquet. Minerality and floral notes press the finish. 2014 seems to be a great year for immediate consumption. There is enough fruit here to use as a good transition from California to Burgundy. Burgundy doesn't have to be hundreds of dollars and aged to enjoy. Go drink some Village Burgundy from good vintages. It won't kill you! Cheers!
Juicy with quality finesse. Tannins are well integrated throughout the palate. But, the acid seems to try and dominate at times. Bright sour cherries, strawberries, blood oranges, rose hips, wet gravel, and potting soil flood the bouquet. Minerality and floral notes press the finish. 2014 seems to be a great year for immediate consumption. There is enough fruit here to use as a good transition from California to Burgundy. Burgundy doesn't have to be hundreds of dollars and aged to enjoy. Go drink some Village Burgundy from good vintages. It won't kill you! Cheers!
1 person found it helpfulMay 7th, 2017Just a bit too fruity for us, with a letdown finish.
Just a bit too fruity for us, with a letdown finish.
1 person found it helpfulJan 25th, 2016




