Littorai

Savoy Vineyard Pinot Noir

9.3373 ratings
9.3115 pro ratings
Anderson Valley, North Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Tom Elliot

Founder Northwest Wines

9.1

Still enjoyable though past it’s peak window.

Still enjoyable though past it’s peak window.

Nov 28th, 2021
Brian S

Cherry, cranberry, raspberry, pomegranate, hint of mushroom, slight cedar, violet, pepper. Taste great at this your age.

Cherry, cranberry, raspberry, pomegranate, hint of mushroom, slight cedar, violet, pepper. Taste great at this your age.

Mar 13th, 2021
Alex Jones

Marketing/Development Kunni/Westerly Wines

8.8

Always expect something special when open a Littorai with age. Held up well, showed dark fruit, dried blueberry and cherry coke. More subtle and secondary flavors now and could compete with any premier cru burgundy.

Always expect something special when open a Littorai with age. Held up well, showed dark fruit, dried blueberry and cherry coke. More subtle and secondary flavors now and could compete with any premier cru burgundy.

Jul 24th, 2020
Eric Grasser

Aristocratic for a 15 year old American Pinot. Has all the hallmarks of Savoy: lush bing cherry, sandalwood, licorice root, black tea leaf and forest floor. Light tannins falling out. The core of the color totally remained intact with just a ring of brown near the edge. Seems in a near perfect place at the moment

Aristocratic for a 15 year old American Pinot. Has all the hallmarks of Savoy: lush bing cherry, sandalwood, licorice root, black tea leaf and forest floor. Light tannins falling out. The core of the color totally remained intact with just a ring of brown near the edge. Seems in a near perfect place at the moment

Jun 5th, 2020
boyd

Late night goodness. Still a baby. Better after an hour in the decanter. So, so good after that.

Late night goodness. Still a baby. Better after an hour in the decanter. So, so good after that.

Jul 12th, 2019
Max Reichwage

Holding up well at 10 years old

Holding up well at 10 years old

Sep 15th, 2017
Charles (Chad) Bucklin

Owner and founder of C. T. Bucklin Wine Advising

8.5

Much softer than the #leslarmes #cuvee with med intensity and a fragrant nose. The body was medium and shy with some green tannins poking out. Less fruit and more meaty, floral, and mineral notes. Med finish. #littorai #pinotnoir

Much softer than the #leslarmes #cuvee with med intensity and a fragrant nose. The body was medium and shy with some green tannins poking out. Less fruit and more meaty, floral, and mineral notes. Med finish. #littorai #pinotnoir

2 people found it helpfulJul 24th, 2016
Troy Revell

Sublime layers of delicate red and black cherry, tea leaf, herbs, pomegranate, rhubarb, dash of pepper, all in an easy presentation of lower alcohol and higher acidity. Shining example of the current Sonoma Coast Pinot trends.

Sublime layers of delicate red and black cherry, tea leaf, herbs, pomegranate, rhubarb, dash of pepper, all in an easy presentation of lower alcohol and higher acidity. Shining example of the current Sonoma Coast Pinot trends.

2 people found it helpfulNov 29th, 2015
Paul Masson

Haunting

Haunting

2 people found it helpfulMay 1st, 2014
Ehren Jordan

Owner/Winemaker Failla Wines

9.6

Young and wound!

Young and wound!

2 people found it helpfulMar 23rd, 2014