Popped and poured at a restaurant. Dark ruby red. Vibrant nose with spicy dark fruit and sandalwood notes. Finish was so so. Good structure. This needs time or air or both.
Popped and poured at a restaurant. Dark ruby red. Vibrant nose with spicy dark fruit and sandalwood notes. Finish was so so. Good structure. This needs time or air or both.
Mar 23rd, 2017Magnolias, unroasted coffee beans, and wintergreen mints. Quiet, layered, and contemplative.
Magnolias, unroasted coffee beans, and wintergreen mints. Quiet, layered, and contemplative.
Sep 8th, 2015Fruit driven in youth with black raspberry and cherry, with time the underlying notes of thyme and earth tones will rise up and meld... This is one of my all time favorite winery's...
Fruit driven in youth with black raspberry and cherry, with time the underlying notes of thyme and earth tones will rise up and meld... This is one of my all time favorite winery's...
Jun 14th, 2015