Les Cailloux (Lucien et André Brunel)

Les Cailloux Châteauneuf-du-Pape Red Rhone Blend

9.151 ratings
9.44 pro ratings
Châteauneuf-du-Pape, Southern Rhône, Rhône, France
Red Rhone Blend
Tomato-Based, Pasta, Salami & Prosciutto, Mushrooms, Onion, Pungent Cheese, Venison, Hard Cheese, Lamb, Pork, Beef
Top Notes For
Will Stanley

This weekend I travelled through the Rhône valley and stayed in Châteauneuf-du-Pape. A big first for me, this being the first wine region for which I have a great love that I’ve visited (I did spend a week in Tuscany last year; I adore Brunello, as and when, but the Rhône valley has had my heart for many a year).

Though I have a decent (by amateur standards!) knowledge of France’s first AOC, several tastings in the village opened my eyes - or palate - to the difference between traditional and contemporary Châteauneuf-du-Pape, which manifests largely in the use of oak.

So, here is a historical estate whose practice has fallen for some time within this ‘contemporary’ camp; Les Cailloux is a traditional varietal blend dominated by Grenache (70%) with an average vine age of 60 years. There’s 10% Syrah in the mix, and this is the only component that sees any oak - everything else is vinified and matured in concrete. The resulting wine is one of purity, intensity of fruit, and great expression of terroir. The nose is exuberant, offering scents of fresh raspberries, liquorice, cherry kirsch and lavender; the palate is intense, saturated but light on its feet, its glossy fruit mediated by a hint of sour cranberry and very, very supple tannins. Is there a touch of chalk there, too? It finishes long - notably so.

Overall, this is a tremendously pure expression of the appellation, and though the label may be in keeping with the sort of dense, funk-laden bottles of yesteryear, this is a terrific wine that enthusiasts of Châteauneuf-du-Pape should seek out.

This weekend I travelled through the Rhône valley and stayed in Châteauneuf-du-Pape. A big first for me, this being the first wine region for which I have a great love that I’ve visited (I did spend a week in Tuscany last year; I adore Brunello, as and when, but the Rhône valley has had my heart for many a year).

Though I have a decent (by amateur standards!) knowledge of France’s first AOC, several tastings in the village opened my eyes - or palate - to the difference between traditional and contemporary Châteauneuf-du-Pape, which manifests largely in the use of oak.

So, here is a historical estate whose practice has fallen for some time within this ‘contemporary’ camp; Les Cailloux is a traditional varietal blend dominated by Grenache (70%) with an average vine age of 60 years. There’s 10% Syrah in the mix, and this is the only component that sees any oak - everything else is vinified and matured in concrete. The resulting wine is one of purity, intensity of fruit, and great expression of terroir. The nose is exuberant, offering scents of fresh raspberries, liquorice, cherry kirsch and lavender; the palate is intense, saturated but light on its feet, its glossy fruit mediated by a hint of sour cranberry and very, very supple tannins. Is there a touch of chalk there, too? It finishes long - notably so.

Overall, this is a tremendously pure expression of the appellation, and though the label may be in keeping with the sort of dense, funk-laden bottles of yesteryear, this is a terrific wine that enthusiasts of Châteauneuf-du-Pape should seek out.

May 30th, 2022
Sipping Fine Wine

Blend of 70% Grenache, 17% Mourvèdre, 10% Syrah & 3% Cinsault, deep Ruby with aromas of berry fruits, oak and floral spice. On the palate flavors of black cherry and blackberry with hints of oak, herb spice and floral notes. Wine was complex and elegant with smooth tannins, long fruit and spicy finish. Very Nice!

Blend of 70% Grenache, 17% Mourvèdre, 10% Syrah & 3% Cinsault, deep Ruby with aromas of berry fruits, oak and floral spice. On the palate flavors of black cherry and blackberry with hints of oak, herb spice and floral notes. Wine was complex and elegant with smooth tannins, long fruit and spicy finish. Very Nice!

Apr 1st, 2022
Henrik Poulsen

Sampled 3/2018 at ProWein (Germany).

Sampled 3/2018 at ProWein (Germany).

Mar 23rd, 2018
Phil Kessling

This is in a really great spot. CDP the way it is supposed to be. A mix of red and black fruit, still a little tannic, alcohol moderate and balanced acidity.

This is in a really great spot. CDP the way it is supposed to be. A mix of red and black fruit, still a little tannic, alcohol moderate and balanced acidity.

Nov 14th, 2020
Jen
9.2

10 years old, sweet blackberry, very smooth!

10 years old, sweet blackberry, very smooth!

Jun 28th, 2020
Cristiano Humberto Naves de Freitas Azevedo

What a nose

Jun 19th, 2020
Adam Gäfvert

Fruktig och bärig doft med lite undertoner av kanel. Smakrik med söta bär ackompanjerat av viol, lakrits och mineral. Känns inte helt harmonisk och drickmogen än, främst är det alkoholen som bränner. Känns kanske lite fatbetonad för min CdP-smak. Bör nog lagras 5-10 år.

Fruktig och bärig doft med lite undertoner av kanel. Smakrik med söta bär ackompanjerat av viol, lakrits och mineral. Känns inte helt harmonisk och drickmogen än, främst är det alkoholen som bränner. Känns kanske lite fatbetonad för min CdP-smak. Bör nog lagras 5-10 år.

Jul 29th, 2019
Narelle Burke

A lovely French red wine!

A lovely French red wine!

Apr 5th, 2019
Henry Fuseler

3/19. Good stuff. Well balanced.

3/19. Good stuff. Well balanced.

Apr 4th, 2019
Marcus Törnell

Gott! Dracks till hjort. Funkade både till maten och efter.

Gott! Dracks till hjort. Funkade både till maten och efter.

Jan 20th, 2019