L.A. Cetto

Baja Petite Sirah

8.223 ratings
8.82 pro ratings
Baja California, Mexico
Petite Sirah
Top Notes For
Matt Schwartz

Dark fruit and forest floor

Dark fruit and forest floor

Oct 30th, 2024
Sharon B

A very different Sauv Blanc from Baja California, Mexico than what I’m used to. This is a little on the sweeter side but perfect for a Cinco de Mayo starter. @Delectable Wine this is the Sauvignon Blanc thanks!

A very different Sauv Blanc from Baja California, Mexico than what I’m used to. This is a little on the sweeter side but perfect for a Cinco de Mayo starter. @Delectable Wine this is the Sauvignon Blanc thanks!

May 6th, 2024
Jeremiah Diaz

Medium ruby in color; black cherries, black plums, and graphite on the nose; medium minus acidity; medium plus tannins; tastes like blueberries, black tea, and wet slate with a long finish. This wine started out very reductive. It smells like matches. After sitting in the fridge overnight and an hour decant, it greatly improved.

Medium ruby in color; black cherries, black plums, and graphite on the nose; medium minus acidity; medium plus tannins; tastes like blueberries, black tea, and wet slate with a long finish. This wine started out very reductive. It smells like matches. After sitting in the fridge overnight and an hour decant, it greatly improved.

Nov 4th, 2024
Jody Wycech

Very mediocre. Thin & One dimensional. Had with al pastor, pretty boring on its own as well though.

Very mediocre. Thin & One dimensional. Had with al pastor, pretty boring on its own as well though.

Oct 15th, 2023
Kamya Somasundaram

Oooooh this was our red 2 and I guessed California. But thought it was Napa cab sauv..

Oooooh this was our red 2 and I guessed California. But thought it was Napa cab sauv..

Mar 11th, 2018
Eri
8.9

My very first fun Mexican wine - this raisin and baked apple taste goes well with grilled lamb and sausages.

My very first fun Mexican wine - this raisin and baked apple taste goes well with grilled lamb and sausages.

Feb 24th, 2018
Magnus Hillman

The nose is about stewed prunes and raisins. Baked apples and black pepper add to the arrival. Nutmed, table salt and cinnamon on the development and some grapefruit and more prunes on the finish. It's an OK wine, works well with some burger and chips.

The nose is about stewed prunes and raisins. Baked apples and black pepper add to the arrival. Nutmed, table salt and cinnamon on the development and some grapefruit and more prunes on the finish. It's an OK wine, works well with some burger and chips.

Sep 29th, 2017
Andrea Bruzzi

Accettabile... non ho mai bevuto vini del Messico, buono leggermente mosso al palato. Da Pasteggiarensenza troppe pretese.

Accettabile... non ho mai bevuto vini del Messico, buono leggermente mosso al palato. Da Pasteggiarensenza troppe pretese.

Oct 30th, 2016
Andrew Higgs

Nice, unexpected and fruity

Nice, unexpected and fruity

Jun 5th, 2016
Thomas Ribert

Première dégustation pour ce cépage quasiment disparu en France,vin agréable à boire mais plutôt riche ce qui en a limité la consommation pour ma part.
Une impression confirmée et accentuée le lendemain.

Première dégustation pour ce cépage quasiment disparu en France,vin agréable à boire mais plutôt riche ce qui en a limité la consommation pour ma part.
Une impression confirmée et accentuée le lendemain.

Feb 11th, 2015