Gundlach Bundschu

Estate Vineyard Sonoma Coast Gewürztraminer

8.812 ratings
8.63 pro ratings
Sonoma Coast, Sonoma County, California, USA
Gewürztraminer
Duck, Cheddar & Gruyere, Goose, Game, Chili & Hot Spicy, Fruit Desserts
Top Notes For
Bill Mowry

Full bodied and dry with tangerine and white pear. Paired it with Chinese food and it was wonderful.

Full bodied and dry with tangerine and white pear. Paired it with Chinese food and it was wonderful.

1 person found it helpfulSep 14th, 2020
Erik Helms

Sommelier/Wine & Beer Buyer Whole Foods Oakland

8.9

Sublime aromatics of honeysuckle. Quite dry and mineral driven on the pallet.

Sublime aromatics of honeysuckle. Quite dry and mineral driven on the pallet.

1 person found it helpfulJun 27th, 2020
Sarah Noh

Smells like crisp apples!

Smells like crisp apples!

1 person found it helpfulJan 1st, 2020
Lars Miller

Lovely nose of apricot and white, stone fruits. Zesty and zingy with pineapple and apricot. Smooth finish. Not as complex as a Frey-Sohler, but very drinkable.

Lovely nose of apricot and white, stone fruits. Zesty and zingy with pineapple and apricot. Smooth finish. Not as complex as a Frey-Sohler, but very drinkable.

1 person found it helpfulDec 8th, 2019
Matthew McMullen

Great turkey buddy.

Great turkey buddy.

1 person found it helpfulNov 29th, 2019
Alex Gualino

One of the original varietals planted on Rhinefarm by our great, great, great
grandfather in 1858, our aromatic Gewürztraminer tastes full-bodied and decidedly not sweet. These low yielding vines enjoy both our sustainably farmed soils and maritime breezes. Pertect for pairing with spicy cuisine, the wine offers intense lychee, tangerine and white pear aromas with a crisp, bright finish. Oh...and did we mention it's DRY?
Jeff, Katie and Rob Bundschu
6th GENERATION

One of the original varietals planted on Rhinefarm by our great, great, great
grandfather in 1858, our aromatic Gewürztraminer tastes full-bodied and decidedly not sweet. These low yielding vines enjoy both our sustainably farmed soils and maritime breezes. Pertect for pairing with spicy cuisine, the wine offers intense lychee, tangerine and white pear aromas with a crisp, bright finish. Oh...and did we mention it's DRY?
Jeff, Katie and Rob Bundschu
6th GENERATION

1 person found it helpfulOct 23rd, 2019
Tobin Trevarthen

Bright. Crisp. Honeysuckle. Oily. Acid front and center. Short finish.

Bright. Crisp. Honeysuckle. Oily. Acid front and center. Short finish.

1 person found it helpfulAug 24th, 2019
Brian Grech

Bone dry

Bone dry

Feb 9th, 2020
Claire Branch

Light wine, bit too sweet. No oak or body. Food for summer/ beach.

Light wine, bit too sweet. No oak or body. Food for summer/ beach.

May 25th, 2019
Ry

Winemaker Chateau Ghetto, Cellar Stag's Leap Wine Cellars,

8.1

Ry had this a year ago

Ry had this a year ago

Apr 12th, 2020