Killer value. Dark fruit, ample tannin and structure, refreshingly lifting acidity. Yaaaasssss.
Killer value. Dark fruit, ample tannin and structure, refreshingly lifting acidity. Yaaaasssss.
Apr 29th, 2018Not much better at $14.99 retail, blend of 6 grapes including Pinot. Young vines, neutral oak, texture, black fruit, great acid and probably more tannin than most spending $15 understand. Ripe, plush, kinda hot. Bout it, bout it. Rounds into red, awesome florality and a distinct spicy
Not much better at $14.99 retail, blend of 6 grapes including Pinot. Young vines, neutral oak, texture, black fruit, great acid and probably more tannin than most spending $15 understand. Ripe, plush, kinda hot. Bout it, bout it. Rounds into red, awesome florality and a distinct spicy
5 people found it helpfulApr 14th, 2015Light garnet color with a pink rim. Nose of dried flowers, red berries, some spices and orange zest. On the palate, it is serious without being too intellectual, it is sappy while balanced. Fruit flavors (berries and cranberries), flowers, a touch of leather and spices, Bergamothe, silky mid-palate and a finish with a bitter twist. Love it. Very good+ (90)
Blend of Nebbiolo, Barbera, Dolcetto, and small quantities of Freisa, Albarossa and Pinot Noir. Aged in stainless steel tanks (with a minimum share of neutral wood) for 14-16 months before being bottled. Alcohol level of 13,5%
Light garnet color with a pink rim. Nose of dried flowers, red berries, some spices and orange zest. On the palate, it is serious without being too intellectual, it is sappy while balanced. Fruit flavors (berries and cranberries), flowers, a touch of leather and spices, Bergamothe, silky mid-palate and a finish with a bitter twist. Love it. Very good+ (90)
Blend of Nebbiolo, Barbera, Dolcetto, and small quantities of Freisa, Albarossa and Pinot Noir. Aged in stainless steel tanks (with a minimum share of neutral wood) for 14-16 months before being bottled. Alcohol level of 13,5%
4 people found it helpfulMar 23rd, 2015Medium acidity on the tongue is followed by a hint of tannin and a shadow of sweetness. Made me think of blackberries a week from peak ripeness. Earthy, faintly leathery aroma in the nose, cushioned within dry red fruit. Pairs well with spicy, tangy food.
Medium acidity on the tongue is followed by a hint of tannin and a shadow of sweetness. Made me think of blackberries a week from peak ripeness. Earthy, faintly leathery aroma in the nose, cushioned within dry red fruit. Pairs well with spicy, tangy food.
2 people found it helpfulOct 6th, 2015Surprisingly approachable Nebbiolo wine. Not overly tannic, nice aromatics. Chewy. Yum. Thanks Dan
Surprisingly approachable Nebbiolo wine. Not overly tannic, nice aromatics. Chewy. Yum. Thanks Dan
2 people found it helpfulJan 27th, 2015Incredible value at less than $15. Loads of juicy red fruit goodness. Cranberry, cherry, cerise. Balanced acidity and tannins. Blackberry, leather. A hint of spice. Medium to full bodied.
A 6 grape Nebbiolo, Barbera, dolcetto, freisa, albarossa, Pinot noir blend. Aged in steel tanks w/ nuetral oak.
Incredible value at less than $15. Loads of juicy red fruit goodness. Cranberry, cherry, cerise. Balanced acidity and tannins. Blackberry, leather. A hint of spice. Medium to full bodied.
A 6 grape Nebbiolo, Barbera, dolcetto, freisa, albarossa, Pinot noir blend. Aged in steel tanks w/ nuetral oak.
1 person found it helpfulMar 10th, 2019