This wine has a burnished look, deep brown. The nose is a treat all on its own. There are aromas of brown sugar, coffee and orange zest which combine for an amazing olfactory experience. The palate is just as joyful, with caramel, raisin and mocha notes. The acidity is fresh and exhilarating. Although the wine is described on the label as “cream,” it does not strike me as creamy. The viscosity is nice, though. It will pair well with dessert, or serve as one by itself.
This wine has a burnished look, deep brown. The nose is a treat all on its own. There are aromas of brown sugar, coffee and orange zest which combine for an amazing olfactory experience. The palate is just as joyful, with caramel, raisin and mocha notes. The acidity is fresh and exhilarating. Although the wine is described on the label as “cream,” it does not strike me as creamy. The viscosity is nice, though. It will pair well with dessert, or serve as one by itself.
Feb 9th, 2024
Tastes exactly of what it is--80% Oloroso and 20% Pedro Ximenez. Great maderized notes, caramel, acid, balanced. Ideal for when you're craving a PX but would prefer to avoid the diabetes.
Tastes exactly of what it is--80% Oloroso and 20% Pedro Ximenez. Great maderized notes, caramel, acid, balanced. Ideal for when you're craving a PX but would prefer to avoid the diabetes.
2 people found it helpfulJan 6th, 2017
Dia de San Valentin wine # 3. East India Sherry with chocolate & dulce de leche cake. Excellent pairing, seems like a helluva bargain for 15 years aging.
Dia de San Valentin wine # 3. East India Sherry with chocolate & dulce de leche cake. Excellent pairing, seems like a helluva bargain for 15 years aging.
2 people found it helpfulFeb 15th, 2016
15 years age minimum. 1,000 (approx) bottles released per year from this solera. Motor oil color, perfect for dessert.
15 years age minimum. 1,000 (approx) bottles released per year from this solera. Motor oil color, perfect for dessert.
1 person found it helpfulJun 13th, 2019
Jerez, Andalucía, Spain
