Elena Walch
Ludwig Alto Adige Pinot Nero
Vintage 2021 | wine with the swallow factor, yummie
Vintage 2021 | wine with the swallow factor, yummie
Jul 2nd, 2024Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com
Simple. Tart red fruit (raspberry, red cherry and red currant ) very little secondary or tertiary aromas or flavors. Reminded me more of a Garnacha de Gredos due to the high acidity and medium intensity aromas and flavors. Still drank the whole bottle. Warm. 13.5 that feels like 14.5. #pinotnero #pinotnoir #altoadige
Simple. Tart red fruit (raspberry, red cherry and red currant ) very little secondary or tertiary aromas or flavors. Reminded me more of a Garnacha de Gredos due to the high acidity and medium intensity aromas and flavors. Still drank the whole bottle. Warm. 13.5 that feels like 14.5. #pinotnero #pinotnoir #altoadige
1 person found it helpfulJan 7th, 2021Vino già decisamente troppo evoluto
Vino già decisamente troppo evoluto
1 person found it helpfulNov 4th, 2013Interesting fruit, a little too hidden by the all-French oak per me.
Interesting fruit, a little too hidden by the all-French oak per me.
Aug 7th, 2014Very interesting at nose, balsamic, spicy, intriguing... Not so in mouth, though fruity and correct.
Very interesting at nose, balsamic, spicy, intriguing... Not so in mouth, though fruity and correct.
May 13th, 2013I mean, this is singing like really good PC Burgundy. So many layers.
I mean, this is singing like really good PC Burgundy. So many layers.
Feb 9th, 2020Nel 2020 ho bevuto un 2013 che ha note di ossidazione, ricordo di aver bevuto la stessa annata nel 2015 ed era un vino elegante, fine e con ottima bevibilità
Nel 2020 ho bevuto un 2013 che ha note di ossidazione, ricordo di aver bevuto la stessa annata nel 2015 ed era un vino elegante, fine e con ottima bevibilità
Feb 8th, 2020Very closed to start, opens up to be very pretty, cherry blossoms, subtle sweet spices, almost marzipany tones vivid acidity, soft ripe tannins. Rewards patience.
Very closed to start, opens up to be very pretty, cherry blossoms, subtle sweet spices, almost marzipany tones vivid acidity, soft ripe tannins. Rewards patience.
Nov 15th, 2015