Egly-Ouriet
Brut Grand Cru Champagne Blend
Ambonnay, Montagne de Reims, Champagne, France
48 months on yeast. Disgorged June 2019.
48 months on yeast. Disgorged June 2019.
Jan 28th, 2023
Always a winner. Good acid, but depth for days. As a NV, it has the complexity of a vintage Champagne.
Always a winner. Good acid, but depth for days. As a NV, it has the complexity of a vintage Champagne.
Sep 14th, 2020
Big aged toasty upfront and short butter finish. white lilies.
Big aged toasty upfront and short butter finish. white lilies.
Jan 30th, 2020
Brilliant. Disgorged July 2019. Powerful & generous paired up with a savory roasted tomato sauce and kept getting better through the meal. A hint of anise on the nose adds complexity and this is texturally finessed & elegant. A great balance to the powerful fruit. Finish is fresh and the wine is irresistible.
Brilliant. Disgorged July 2019. Powerful & generous paired up with a savory roasted tomato sauce and kept getting better through the meal. A hint of anise on the nose adds complexity and this is texturally finessed & elegant. A great balance to the powerful fruit. Finish is fresh and the wine is irresistible.
1 person found it helpfulJun 7th, 2020
Egly met Rotterdamse Oude en uitzicht op de 1er Cru gaarden van Saint Aubin …..wie zei dat het leven niet leuk was…?
Egly met Rotterdamse Oude en uitzicht op de 1er Cru gaarden van Saint Aubin …..wie zei dat het leven niet leuk was…?
Jul 14th, 2024
2016 base; disgorged July 2021. Egly always delivers and this is stupid good for entry grand cru. Highly aromatic, vinous in the best possible way. Pinot shines through. Fabulous texture & finish.
2016 base; disgorged July 2021. Egly always delivers and this is stupid good for entry grand cru. Highly aromatic, vinous in the best possible way. Pinot shines through. Fabulous texture & finish.
May 29th, 2023Legendary grower house that is powerful and precise. A sharply golden hue with little green flecks. This is all about refinement and grace. The nose is a real treat. Brioche and green apples. Light spice, brown sugar, and butter. A touch of caramel and coconut. Supremely intoxicating.
70/30 PN/CH from Grand Cru plots in Ambonnay and Verzenay. Aged 48 months and disgorged in July of 2020. This is so powerful that it puts so many other champagnes to shame. Fresh and crisp with lively acidity and perfect balance. Full bodied and complex.
The palate slaps you in the face with a fancy glove. Beautiful caramel and cooked butter. Apricots, vanilla wafers, and plums. Long finish featuring spice and minerality. Just a baby but still so good. High expectations and it surpasses them. Put these away for a while and let the finesse take over.
Legendary grower house that is powerful and precise. A sharply golden hue with little green flecks. This is all about refinement and grace. The nose is a real treat. Brioche and green apples. Light spice, brown sugar, and butter. A touch of caramel and coconut. Supremely intoxicating.
70/30 PN/CH from Grand Cru plots in Ambonnay and Verzenay. Aged 48 months and disgorged in July of 2020. This is so powerful that it puts so many other champagnes to shame. Fresh and crisp with lively acidity and perfect balance. Full bodied and complex.
The palate slaps you in the face with a fancy glove. Beautiful caramel and cooked butter. Apricots, vanilla wafers, and plums. Long finish featuring spice and minerality. Just a baby but still so good. High expectations and it surpasses them. Put these away for a while and let the finesse take over.
A real wine with a real concentration. Has the transparency of the best natural wines and the completeness of the best Burgundy wines.
A real wine with a real concentration. Has the transparency of the best natural wines and the completeness of the best Burgundy wines.
Mar 16th, 2021Friday fun! Need some time to open. after 30 minutes it's absolutely delicious! Needs food! Deg. Oct. 2018
Friday fun! Need some time to open. after 30 minutes it's absolutely delicious! Needs food! Deg. Oct. 2018
May 29th, 2020