Edi Keber
Collio
Collio, Friuli-Venezia Giulia, Italy
White Blend
Chicken, Turkey, Duck, Goose, Squash & Root Vegetables, Pork, Mushrooms, Shellfish, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Manchego & Parmesan, Cream Sauces
Top Notes For
The AVA for Friuli apparently extends into Slovenia, due to historical boundaries. Did not know that!
The AVA for Friuli apparently extends into Slovenia, due to historical boundaries. Did not know that!
Feb 14th, 2019Lemon, grapefruit, green apple, and iodine aromas. Medium acidity and flavors of lychee, pear, and wet granite. A bit of salinity as well. Nice mouthfeel, medium + length. Interesting wine, for sure!
Lemon, grapefruit, green apple, and iodine aromas. Medium acidity and flavors of lychee, pear, and wet granite. A bit of salinity as well. Nice mouthfeel, medium + length. Interesting wine, for sure!
Dec 31st, 2018Creamy texture, medium acid, candied lemon, pine needles, camomile...cool. More fun with obscure Italians
Creamy texture, medium acid, candied lemon, pine needles, camomile...cool. More fun with obscure Italians
Jun 10th, 2018Seems lower in acid and softer than the past couple vintages, but has excellent texture from concrete-aging and maybe some skin contact?
Seems lower in acid and softer than the past couple vintages, but has excellent texture from concrete-aging and maybe some skin contact?
Nov 27th, 2014Beautifully mineral and floral with enough savory richness to be quite satisfying.
Beautifully mineral and floral with enough savory richness to be quite satisfying.
Mar 6th, 2014Much better after 90 minutes in a decanter. But always a great bottle.
Much better after 90 minutes in a decanter. But always a great bottle.
Jun 16th, 2013Exceptional blend of 3 local grapes from Istria — perfect restaurant recommendation for seafood and truffle pasta. Malvasei, Sauvignon Blanc , and Tokai
Exceptional blend of 3 local grapes from Istria — perfect restaurant recommendation for seafood and truffle pasta. Malvasei, Sauvignon Blanc , and Tokai
Jun 19th, 2018