Durant Vineyards

Lark Dundee Hills Chardonnay

8.713 ratings
8.53 pro ratings
Dundee Hills, Willamette Valley, Oregon, USA
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Kaitlin Ohlinger

Pretty solid. Evolved nicely over the course of a few days.

Pretty solid. Evolved nicely over the course of a few days.

May 23rd, 2015
Andrew Belzer

Poached pear, apple, lemon zest, white pepper, grapefruit, rich with great acid. Still quite fresh for a 16!

Poached pear, apple, lemon zest, white pepper, grapefruit, rich with great acid. Still quite fresh for a 16!

Nov 4th, 2024
Nicki McClung

Very smooth and light. Drink now

Very smooth and light. Drink now

Jul 30th, 2017
Cathy Gilbert

Not usually a Chardonnay fan...but once it breathes a bit...decent wine... especially on a hot summer evening

Not usually a Chardonnay fan...but once it breathes a bit...decent wine... especially on a hot summer evening

May 29th, 2016
Marc Melser

Not a bad chard with a smooth finish featuring some citrus and a smooth finish without a bite. We had this on 9/5/15 and this is the 2013 vintage

Not a bad chard with a smooth finish featuring some citrus and a smooth finish without a bite. We had this on 9/5/15 and this is the 2013 vintage

Sep 7th, 2015
Spencer Spetnagel

White flower, tropical fruit salad, baked bread, slate. Ripe fruit, rounds through the palate, but has a tension to keep the wine focused. Acid and oak have really come together beautifully here to create a structure for the wine to age gracefully. This is way more nuanced compared to when I bottled it. Love how this is progressing. Lots of life left.

White flower, tropical fruit salad, baked bread, slate. Ripe fruit, rounds through the palate, but has a tension to keep the wine focused. Acid and oak have really come together beautifully here to create a structure for the wine to age gracefully. This is way more nuanced compared to when I bottled it. Love how this is progressing. Lots of life left.

Mar 10th, 2022
Adam Kincaid

Adam had this 7 years ago

Adam had this 7 years ago

May 13th, 2018
Adam Kincaid

Adam had this 7 years ago

Adam had this 7 years ago

May 13th, 2018
Scott Embree

Scott had this 3 years ago

Scott had this 3 years ago

Oct 17th, 2021
John B. Lonas

John B. had this 5 years ago

John B. had this 5 years ago

Feb 7th, 2020