Domaine Terlato & Chapoutier

Lieu Dit Malakoff Pyrenees Shiraz

8.8177 ratings
8.928 pro ratings
Pyrenees, Western Victoria, Victoria, Australia
Shiraz
Beef, Venison, Chocolate & Caramel, White Rice, Lamb, Pasta, Potato, Mushrooms, Salami & Prosciutto, Chili & Hot Spicy, Tomato-Based, Pork, Pungent Cheese, Hard Cheese, Onion, Shallot, Garlic
Top Notes For
Andrew Holod

National Sales Grapes of Spain

8.7

Ten year check in. Baby fat is all gone and this is savory and slightly dried out with herbal and reticent black fruits aromas. Hoping this turns a corner in the next few years.

Ten year check in. Baby fat is all gone and this is savory and slightly dried out with herbal and reticent black fruits aromas. Hoping this turns a corner in the next few years.

Jun 18th, 2023
Paco Suro

Fun. Love this throwback to the time before Aussie Shiraz was the Argentine Malbec of today.

Fun. Love this throwback to the time before Aussie Shiraz was the Argentine Malbec of today.

Sep 30th, 2020
Andrew Holod

National Sales Grapes of Spain

8.9

Feels the (likely) acid addition, but delicious in a very Oz way. Ready to go. May improve, but may also become more disjointed.

Feels the (likely) acid addition, but delicious in a very Oz way. Ready to go. May improve, but may also become more disjointed.

Sep 3rd, 2020
Johnno Harris

Took a while to open up. Lifted white pepper, cured meats and medium bodied earthy red fruits.

Took a while to open up. Lifted white pepper, cured meats and medium bodied earthy red fruits.

Jun 8th, 2018
Greg Ballington

Co-Founder of Millennial Drinkers Wine Blog

8.9

First of the four reds for the blind tasting of Non-American Shiraz/Syrah and Cabernet Sauvignon Tasting.

Medium garnet red with bricking on the edges. Stinky and dirty cellar attack on the nose with earthy characteristics, some floral notes, mesquite smoke, red berries and gamey notes. More olives and leather on day two. Medium tannins (5/10) and light to medium bodied. Solid acidity with a bit of the bite near the finish. Palate has some layers of raspberries, floral and spicy notes, a little smoked, olive tapenade, and red cherries. Dry and minerality in the medium finish. Drink till 2018.

First of the four reds for the blind tasting of Non-American Shiraz/Syrah and Cabernet Sauvignon Tasting.

Medium garnet red with bricking on the edges. Stinky and dirty cellar attack on the nose with earthy characteristics, some floral notes, mesquite smoke, red berries and gamey notes. More olives and leather on day two. Medium tannins (5/10) and light to medium bodied. Solid acidity with a bit of the bite near the finish. Palate has some layers of raspberries, floral and spicy notes, a little smoked, olive tapenade, and red cherries. Dry and minerality in the medium finish. Drink till 2018.

Jul 23rd, 2017
Daniel P. Drake

Friday night and wanting to try something different. I stopped by my store of choice and going in looked in other areas than I normally do. I was drawn to this 2013 Domaine Terlato & Chapoutier Lieu-Dit Malakoff Pyrenees Shiraz from the Victoria area of Australia. Not being big on Syrah/Shiraz I need to expand my wine world into more of this type of wine.

The nose is very expressive with lots of dark fruits, blackberry, blueberry, black pepper, allspice, licorice, chocolate and cured meat.

On the palate the dark fruit continues through with notes of blackberry, blueberry, clove, black pepper, spice, herbs, licorice, and rich soil.

This wine is full bodied with a well rounded mouth feel, medium + acidity and medium + chewy tannins that lead into a long dark fruit finish. Enjoy the weekend and try different things to help round out your life. Please stay safe. Nostrovia! 🍷🍷🍷🍷

Friday night and wanting to try something different. I stopped by my store of choice and going in looked in other areas than I normally do. I was drawn to this 2013 Domaine Terlato & Chapoutier Lieu-Dit Malakoff Pyrenees Shiraz from the Victoria area of Australia. Not being big on Syrah/Shiraz I need to expand my wine world into more of this type of wine.

The nose is very expressive with lots of dark fruits, blackberry, blueberry, black pepper, allspice, licorice, chocolate and cured meat.

On the palate the dark fruit continues through with notes of blackberry, blueberry, clove, black pepper, spice, herbs, licorice, and rich soil.

This wine is full bodied with a well rounded mouth feel, medium + acidity and medium + chewy tannins that lead into a long dark fruit finish. Enjoy the weekend and try different things to help round out your life. Please stay safe. Nostrovia! 🍷🍷🍷🍷

1 person found it helpfulMar 2nd, 2019
Todd Cutler

Intriguing Aussie Syrah. Rich flavor, no barnyard at all. Weak in the finish. Interesting but just ok.

Intriguing Aussie Syrah. Rich flavor, no barnyard at all. Weak in the finish. Interesting but just ok.

1 person found it helpfulJun 10th, 2014
Will Stanley

Emulating of a northern Rhone style Syrah, it's mellow with an engaging and youthful presence that carries it through.

Emulating of a northern Rhone style Syrah, it's mellow with an engaging and youthful presence that carries it through.

Feb 25th, 2017
Michael Meagher MS

Chairman/Founder Boston Sommelier Society, Beverage Director Cafe Escadrille

8.9

Always a bit more subdued than its South Australian peers, but still plenty of punch in the glass.

Always a bit more subdued than its South Australian peers, but still plenty of punch in the glass.

Oct 28th, 2016
Rebecca Fletcher

Black fruit, spice, saviry, eucalyptus, aromatic. M acid, tannin and body. Fruit forward. Lean and elegant.

Black fruit, spice, saviry, eucalyptus, aromatic. M acid, tannin and body. Fruit forward. Lean and elegant.

Feb 12th, 2016