Domaine Paul Pillot

Les Caillerets Chassagne-Montrachet 1er Cru Chardonnay

9.374 ratings
9.020 pro ratings
Chassagne-Montrachet, Cรดte de Beaune, Burgundy, France
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Shengli Hu

Notes from La Paulee 2023 in NYC. White stony minerality. Reduction. Herbal. Riper than Les Grandes Ruchottes or Les Mazures. Round. Med+ acidity, long finish.

Notes from La Paulee 2023 in NYC. White stony minerality. Reduction. Herbal. Riper than Les Grandes Ruchottes or Les Mazures. Round. Med+ acidity, long finish.

Jun 11th, 2023
Lee Pitofsky

Supporting role tonight, not poxed, but indeed advanced. It was still drinkable and did actually improve with air.

Supporting role tonight, not poxed, but indeed advanced. It was still drinkable and did actually improve with air.

Dec 12th, 2020
Ceccherini Cristiano

So fleshy it reminded me of a Grand Cru
Absolutely in balance
Good freshness and minerality too
I feel like I would buy dozens of this and wait for a while
Texturally was an amazing experience over any other bit of the enjoyment
It blew me away
๐Ÿ™

So fleshy it reminded me of a Grand Cru
Absolutely in balance
Good freshness and minerality too
I feel like I would buy dozens of this and wait for a while
Texturally was an amazing experience over any other bit of the enjoyment
It blew me away
๐Ÿ™

Sep 14th, 2018
Mark Coleman

Mark had this 11 years ago

Mark had this 11 years ago

1 person found it helpfulMar 22nd, 2014
Fergus Muirhead

Fergus had this 11 years ago

Fergus had this 11 years ago

1 person found it helpfulDec 12th, 2013
Greg Gregory

Out of magnum. Loved this. My white WOTN.

Out of magnum. Loved this. My white WOTN.

Nov 19th, 2016
Greg Gregory

This was a step up from the others and that typical Caillerets saltiness gave it personality and backbone. Lovely, and with the Amuse Bouche of a single slice of the most succulent octopus I've ever had from One Star Michelin chef JM Carette it was a match made in heaven

This was a step up from the others and that typical Caillerets saltiness gave it personality and backbone. Lovely, and with the Amuse Bouche of a single slice of the most succulent octopus I've ever had from One Star Michelin chef JM Carette it was a match made in heaven

Nov 19th, 2016
Ceccherini Cristiano

Simply excellent!!
Style, minerality, length, complexity and enjoyment. You just want more as soon as you finish it. Definitely a richer style than Ramonet, but nevertheless I love it too.๐Ÿ˜

Simply excellent!!
Style, minerality, length, complexity and enjoyment. You just want more as soon as you finish it. Definitely a richer style than Ramonet, but nevertheless I love it too.๐Ÿ˜

Jul 20th, 2016
Alison Story

TexaCali Ali - Owner of www.texacaliwine.com & Co-Owner of the upcoming www.smithstorywinecellars.com

9.5

seriously beautiful

seriously beautiful

May 16th, 2016
Alder Yarrow

Wine Blogger Vinography

9.5

Gorgeous pithy lemon and pine resin with pink grapefruit. Fantastic minerality and silky depth.

Gorgeous pithy lemon and pine resin with pink grapefruit. Fantastic minerality and silky depth.

Apr 24th, 2015