Domaine Louis Michel

Butteaux Chablis 1er Cru Chardonnay

9.191 ratings
9.035 pro ratings
Chablis, Burgundy, France
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Kai Wright

Continues to be one of my fave wines.

Continues to be one of my fave wines.

Mar 18th, 2021
Kai Wright

Personally, I need a wine paired for cooking as much as for eating! And chile, a hot kitchen is made for Chablis. Broke out a young, focused, ripe lemon and chalky goodness

Personally, I need a wine paired for cooking as much as for eating! And chile, a hot kitchen is made for Chablis. Broke out a young, focused, ripe lemon and chalky goodness

Jan 19th, 2020
Jay Eagan

Almost white Rhône-ish.

Almost white Rhône-ish.

Aug 24th, 2019
Kai Wright

And beach Chablis. Its all about the finish: lemon zest, lychee, wet stone, chalk, kernel. Electric acid. #OBX2018

And beach Chablis. Its all about the finish: lemon zest, lychee, wet stone, chalk, kernel. Electric acid. #OBX2018

Aug 25th, 2018
Chip Hughes

Reduced. After a day, there’s straight forward sea spray, lemon oil and apple blossom. Plenty of acidity, but decent richness. An old favorite that always delivers. #chablis #chardonnay #burgundy

Reduced. After a day, there’s straight forward sea spray, lemon oil and apple blossom. Plenty of acidity, but decent richness. An old favorite that always delivers. #chablis #chardonnay #burgundy

Jun 8th, 2018
Chris Morgan

Sommelier The Oceanaire Seafood Room

9.2

Magnum

Magnum

Dec 13th, 2017
Charles (Chad) Bucklin

Owner and founder of C. T. Bucklin Wine Advising

8.3

Ripping acidity. Oyster shells and lemon. Some pithiness. #louismicheletfils #chablis #premiercru #burgundy #chardonnay #ctbucklinwine

Ripping acidity. Oyster shells and lemon. Some pithiness. #louismicheletfils #chablis #premiercru #burgundy #chardonnay #ctbucklinwine

May 28th, 2017
Darren Delmore

Stelvin Lux Splitty still simmerin'...

Stelvin Lux Splitty still simmerin'...

Jan 28th, 2016
Max Kogod

Owner Kogod Wine Merchant

8.8

Dry extract is almost too much. Lacks freshness and energy. Overt almond paste finish.

Dry extract is almost too much. Lacks freshness and energy. Overt almond paste finish.

Jan 4th, 2016
Doc Jay

Not bad. Not bad at all.

Not bad. Not bad at all.

Sep 19th, 2015