Domaine Charles Sparr

Tradition Alsace Gewürztraminer

8.311 ratings
8.43 pro ratings
Alsace, France
Gewürztraminer
Duck, Cheddar & Gruyere, Goose, Game, Chili & Hot Spicy, Fruit Desserts
Top Notes For
Tyson Escoto

Very pretty candied, floral, Spicey, melon nose, however on the palate is just too sweet and dominates any potential acidity (which I find none of) and overwhelms the more aromatic and definitive characteristics that a well-made Gewürztraminer exhibits. Undefinable but unpleasant finish as well.

Very pretty candied, floral, Spicey, melon nose, however on the palate is just too sweet and dominates any potential acidity (which I find none of) and overwhelms the more aromatic and definitive characteristics that a well-made Gewürztraminer exhibits. Undefinable but unpleasant finish as well.

Apr 6th, 2015
Eric Grasser

Small amount of residual sugar but hardly detectable. Lychee fruit driven and nice for the season

Small amount of residual sugar but hardly detectable. Lychee fruit driven and nice for the season

Nov 7th, 2014
Victor Hsu

Quaffable Gewurz with perfume, fruit and acidity, but a bit simple and lacking any mineral notes to offset the floral sweetness.

Quaffable Gewurz with perfume, fruit and acidity, but a bit simple and lacking any mineral notes to offset the floral sweetness.

Nov 29th, 2015
Rob McLoughlin

Good for what it is, but far too sweet.

Good for what it is, but far too sweet.

Nov 20th, 2015
Dan Weisshaar

This was a gift. A step higher sweetness level than I usually seek: "Demi-sec" is a conservative assignation. However, beautiful rosy-grapefruit finish, nice structure: beautiful pairing to spicy Thai noodle dish.

This was a gift. A step higher sweetness level than I usually seek: "Demi-sec" is a conservative assignation. However, beautiful rosy-grapefruit finish, nice structure: beautiful pairing to spicy Thai noodle dish.

Aug 12th, 2015
Chad Watkins

Slightly sweet with honeysuckle, apricot and pear. Would like a little more acidity but fairly classic.

Slightly sweet with honeysuckle, apricot and pear. Would like a little more acidity but fairly classic.

Aug 27th, 2014
Adam Jesberger

Adam had this 10 years ago

Adam had this 10 years ago

Apr 30th, 2015
Janusz D

Janusz had this 6 years ago

Janusz had this 6 years ago

Oct 23rd, 2018
Nick

Nick had this 9 years ago

Nick had this 9 years ago

Jan 3rd, 2016
Michael Reggiani

Michael had this 9 years ago

Michael had this 9 years ago

Jul 16th, 2015