Clos de l'Oratoire des Papes
Comtes de Neipperg St. Émilion Red Bordeaux Blend
Vintage 2010 | This wine ticks all the boxes. Purple red with a brown rim, like Italian rooftiles. Cedar and tobacco in smell but surprisingly much red fruit for a wine of this age. Velvety structure. Fine example of right bank Noblesse. | paired with skirt steak
Vintage 2010 | This wine ticks all the boxes. Purple red with a brown rim, like Italian rooftiles. Cedar and tobacco in smell but surprisingly much red fruit for a wine of this age. Velvety structure. Fine example of right bank Noblesse. | paired with skirt steak
Jan 14th, 2024No notes. True to type Saint Emillon. Herbal earthy, chalky dry tannins.
No notes. True to type Saint Emillon. Herbal earthy, chalky dry tannins.
Aug 20th, 2023Sticking with St. Emilion for the night. This wine is quite different from the last. Deep dark stewed blue fruits and figs, pencil lead, quite extracted, nose and palate in harmony transmitting similar notes. Even the darker color forshadows the darkness to follow. This wine is oppulent, but without the big fruit forward New World bravado. It stays true to Bordeaux but pushes the limits. Medium plus alcohol and body, slightly drying tannins, long finish. I regret that I have finished my steak because this wine craves a proper food pairing. Excellent and it will only get better.
94 points
Sticking with St. Emilion for the night. This wine is quite different from the last. Deep dark stewed blue fruits and figs, pencil lead, quite extracted, nose and palate in harmony transmitting similar notes. Even the darker color forshadows the darkness to follow. This wine is oppulent, but without the big fruit forward New World bravado. It stays true to Bordeaux but pushes the limits. Medium plus alcohol and body, slightly drying tannins, long finish. I regret that I have finished my steak because this wine craves a proper food pairing. Excellent and it will only get better.
94 points
Good straightforward st-Emilion. Drinks beautifully after 19 years.
Good straightforward st-Emilion. Drinks beautifully after 19 years.
Nov 29th, 2019Located on a north-east slope, the 10.32 hectares grow on Fronsac molasse covering a layer of sand with a clay subsoil. Deep Ruby with aromas of dark berries and floral notes. A blend of 90% Merlot & 10% Cab Franc, aged in 45% new oak. On the palate black cherry and strawberry flavors with notes of cacao, licorice and smoke. Fine grainy tannins, medium+ finish, ending with subtle oak character. Tasting Sample.
Located on a north-east slope, the 10.32 hectares grow on Fronsac molasse covering a layer of sand with a clay subsoil. Deep Ruby with aromas of dark berries and floral notes. A blend of 90% Merlot & 10% Cab Franc, aged in 45% new oak. On the palate black cherry and strawberry flavors with notes of cacao, licorice and smoke. Fine grainy tannins, medium+ finish, ending with subtle oak character. Tasting Sample.
Jul 25th, 2019Left bank vs right bank WTF Group night. People paired up and poured wines in pairs with same vintage and opposite bank. Everything enjoyed blind.
@Delectable Wine : This is a Saint Emilion Bordeaux. I didn’t see it in the database.
This was a random pick by me at the local wine shop. JSuckling 95 and RParker 94. Unique right bank. After about 2hrs in the decanter, it had a bit of funk to it that many left banks have at pop and pour. Cali reminiscent. Dark fruit profile with dark chocolate. Dirty chocolate covered cherries, fleshy berries on the palate and fantastic aromatics.
Left bank vs right bank WTF Group night. People paired up and poured wines in pairs with same vintage and opposite bank. Everything enjoyed blind.
@Delectable Wine : This is a Saint Emilion Bordeaux. I didn’t see it in the database.
This was a random pick by me at the local wine shop. JSuckling 95 and RParker 94. Unique right bank. After about 2hrs in the decanter, it had a bit of funk to it that many left banks have at pop and pour. Cali reminiscent. Dark fruit profile with dark chocolate. Dirty chocolate covered cherries, fleshy berries on the palate and fantastic aromatics.